Still holding more of the red color than the other 64s, but very nice tar and roses, and after 4hr decant well integrated with lots of life. — 8 years ago
Very light color almost like a rose. Spectacular aromas of blackberries, Kirsch, lemon zest. Tea leaves on the back palate. Very unique none of the leather one usually gets in Barolo's. — 8 years ago
Warm fruit on the nose that combines with a velvety palate of berries and licorice.. Elegant, flavorful and in a good place right now but will age.. — 9 years ago
Decent drop of Val, the hearty bouquet doesn't bely the depth of body and concentration. — 9 years ago
Solid Freisa, classical yet approachable. A great #pinotlover replacement — 6 years ago
Tasted at BaroloBrunello Milano 2017. Most important per a rep of the winery — 7 years ago
重い味を想像させる香りの割に味はやや軽め。そこまで印象に残るのワインではないが飲みやすい。 — 9 years ago
Completely drinkable; what a pleasure — 9 years ago
5 years this will sing. Slightly unfocused. — 6 years ago
タンニンは柔らかでネッビオーロらしい果実の甘みもふくよかなのにキレイ。
がっしりではなく、柔らかなバローロ。
素晴らしい。 — 6 years ago
Really liked this Valpolicella. Smooth ripe strawberry , cherry flavors with silky tannins. Wonderful, and $12.00 at Total wine! — 7 years ago
Very nice🍷👍 — 8 years ago
Great dry red with a homemade pizza — 9 years ago
High tannins and acidity. Earthy. Needed to be decanted hours before drinking. Lovely pairing with dark chocolate strawberries. — 9 years ago
Delectable Wine
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Fenocchio's 2015 Barolo Cannubi is soft and inviting, with racy curves, expressive aromatics and fine balance. Sweet tobacco, licorice, dried herbs, cedar and sweet red cherry are some of the nuances that emerge. The radiance of the vintage is evident in the wine's ripe profile and slightly forward flavors. My preference would be to drink the 2015 sooner rather than later. The Cannubi is the wine in which the warmth of the summer is felt most. (Antonio Galloni, Vinous, November 2019) — 5 years ago