Honey and apricots. Outstanding! — 4 years ago
2016 vintage. Rambunctious. Decant if possible. A little chunky and needs some time to knit together but all the components are there. Power in spades. — 6 years ago
I love a well made charbono and this is a gem — 8 years ago
Rich, complex drinking. — 9 years ago
One of the most intriguing whites I've had in a long time. Beautiful light pink hue, Citrus, wet rose, damp grass, and wicked minerality. Give me more. — 10 years ago
Not a fan of white wine, but this wasn't bad — 11 years ago
Yes, it finally got its groove back. Too bad it's my last of 6 bottles. — 12 years ago
Brilliant golden hue.
Gunpowder and flint on the nose.
Upright acidity lime and pear palate. — 3 years ago
Fantastic - paired with Italian or on its own. Easy drinking, smooth. — 6 years ago
Devilishly refined Tasmanian bubbly, with notes of citrus and green apple, at the City Winery, Boston — 6 years ago
Confluence Tandem Weekend. Easy table wine, slightly sweet — 7 years ago
Easy drinking red — 8 years ago
With homemade pesto and fresh garbanzos. — 10 years ago
Sweeter and fruitier than I expected in a great way. — 10 years ago
Love this rosé. Killer with BBQ. — 11 years ago
Enjoyable excellent blend — 4 years ago
Love this wine year after year, vintage after vintage, you can really taste the viognier and rousanne! — 7 years ago
Kath Lucas has a great pour. — 8 years ago
Enjoyed at Cecconi’s in Dumbo. — 9 years ago
I honestly didn't have high hopes, but this is fantastic. A lot going on here. Cherry, earth, currant, cinnamon and pepper all grace the palate. A long, memorable finish. Not the most complex, but just well done. High QPR. — 10 years ago
Light peachy smooth and delicious — 11 years ago
2007 terrific — 11 years ago
Surprise surprise balanced Syrah from Cali — 13 years ago
Seiichi Kurumizawa
伊勢丹ワイン ピノノアール
カルラ — a year ago