Enjoyed this. Had Jan 2021 — 5 years ago
Montrachet is still the best white on the planet, but is it worth the price difference from some really good Burgundy or Bordeaux options? This is great juice and not too pricey for a true Montrachet. — 7 years ago
Herbal, peppery aromas mixed with hints of mint. Tannins are still strong almost 20 years on, almost mouth puckering. Very deep, dark fruit still there too. — 8 years ago
Quite impressive CDP, a bit young, but gave up pretty quickly. Nice treat in the middle of Beijing. — 9 years ago
Terrific pairing with a smoked turkey! — 6 years ago
Trader Joe’s customer favorite. I think it was around $6 — 7 years ago
Bright and fresh and moreish with a little bit of texture. Doesn’t have endless length, but the crisp finish and attractive nose make it good drinking. — 7 years ago
Nice and dry — 9 years ago
Good, light, dry rose — 4 years ago
Delicious, dark berries and earthy flavors — 5 years ago
Wonderfully smooth. Brought this back from France eons ago. — 6 years ago
After 6 years this is starting to really strut its stuff and live up the exalted status of this great 1er Cru. Nose of lemon zest, lemon curd, mineral, kiss of oak, a little muted for now as a bit cold but palate is unreal. Huge density and richness with terrific acidity and freshness. Massively mineral finish with serious structure and concentration. Finish is compact and comes across as massive yet closed. Very pure and just superb quality. Very complex finish and really all the way through.Stunning showing. Great terroir. Wish i would have waited longer and i rarely say that. — 7 years ago
Omg wine 64 PN 23rd Dec, well balanced, PN, loads of blackberry, but light could this s be the perfect companion for turkey in a few days time... — 7 years ago
Still holding up very well. Not a knockout but laid back and elegant. — 9 years ago
Sean Grullon
Fruit forward, tasty, with some earth in supporting role with a lingering finish and great minerality. — 3 years ago