
My go to Sauvignon Blanc- tastes like summer, nice grapefruit and apricot notes. — 4 years ago
Unique blend for wine club members - wine is extremely approachable yet has a lot of body. Nice tannins with high acid, old world style with new world fruit. — 5 years ago
Frog’s Leap. “Hilltop” Rossi Vineyard Cabernet blend. Nose of dirt, currants, anise, plums, just slightest hint of violets. Palate is plums, currants, herbs, a bit of cocoa, some tobacco, pepper, and subtle tannins. Will be interesting to see how this ages since it’s so enjoyable with an hour of air now. — 5 years ago
Crisp and well balanced — 8 years ago
One of our Napa trip bottles. This is a very elegant grape. Really fresh tasting fruit. Velvety mouthfeel...totally different vibe than the usual big bold cabs, etc. that we usually drink. Would be the perfect pair with some firm cheese. This is kind of a farm-to-table, boutique vineyard, but I have seen it a handful of restaurants down here. — 9 years ago
Raspberry preserves, cherry, vanilla, cassis, blackberry and oak. Full-bodied and soft tannins. — 4 years ago
Everything a rosé should be. Has a bite to it too! — 5 years ago
2017 Vintage — 5 years ago
Delicious blend of 70 Barbera, 10 Malbec, 10 Sangio and a helping of Viognier. — 7 years ago
Excellent wine on its own or wen with chicken Parmesan! — 8 years ago
Very ripe blackberries, mocha, current and pencil lead. Mostly Malbec but surprisingly complex and well balanced — 9 years ago
Terry Bar
Smooth blend. Great table wine. — 4 years ago