Andrew McIntyre

9.1

A solid effort and tastes more french than german. An interesting introduction to their wines — 4 years ago

E & K G

9.1

An eye opener here and Spätburgunder continues to surprise me at every turn. Dark cherries, baking spices and a nice long finish. — 6 years ago

Peter Hitzinger

9.0

Nice fruit. — 6 years ago

Eric Ritvo

9.3

Buy this ! — 7 years ago

Martin Bergo

8.9

Mon dieu! This wine has an incredibly mineral-flushed nose, almost minty from all the whetstony chloride-alkaline minerals! Light ruby slightly hazy in color; medium-high acids and fine tannins, red fruit-dominated and perhaps a bit disappointing on the finish. Try in 3-5 years?! Excellent value at 10 USD for a half bottle! — 7 years ago

Sergio Licea

9.7

Strawberries, blood orange rind, watermelon, satsuma mandarins, iron, smoke. Snapping acidity, light bodied, juicy texture, tangy-salty-slightly off dry yet crisp finish. Highly aromatic, at times savory, at times smoky, fruit persists through. Unique, interesting and uncommonly delicious. — 9 years ago

Lee Lightfoot

9.3

High toned powerful delicious pear and lemon curd — 5 years ago

Barny

9.0

Fruchtig, würzig, cremig, mineralisch, bin begeistert von diesem Kerner — 5 years ago

Bloody Amateur

9.1

Super-fun, super-cloudy — satisfies my craving for chilled, balanced light reds, perfect for a backyard barbecue. — 6 years ago

Barny

8.9

UBBBP Vol. 29, Armin mit Platz 6, 89,22 Punkte — 7 years ago

with Stephan, Niels and 3 others

Douglas Braun

9.2

Great Pinot Noir character under growth cherry fruit floral -violets — 8 years ago

Michael Piaker

9.4

20 May 2018. Ops, Brooklyn, NY. — 8 years ago

Christof Ellinghaus

9.1

super classy and super classic! — 9 years ago

RoAnne de Weerd

9.3

Sparkling wine, feeling so fine. This was so lovely. The grapefruit notes made it very memorable. — 5 years ago

T. Berghaus

8.9

Minerality, spice, really pfalz — 6 years ago

Elle Nerdinger

10

This is one of my all time favorites. This pinot grits gets its rose color from being fermented over grape skins. Beautiful complex aromas ranging from citrus to the carnal odor of some red wines. — 6 years ago

Greg Gratson

9.4

Very nice, at hotel in Frankfurt — 7 years ago

Brandon Thiessen

9.1

Unique, bright, bone dry, cranberry, grapefruit. — 7 years ago

Brent Bracamontes

9.1

Flavors are all over the place on this one. Very interesting and memorable expression of Pinot Gris. — 8 years ago

Eric Egan

9.4

A phenomenal vintage for FWG! Amazingly pale for its age, with a very finely honeyed nose of apricot blossom, white rose petals, and lime leaves. Fabulous acidity and amazing freshness. Only delicately sweet; perhaps some has dropped off with age. The perfect start to the meal! — 9 years ago