Philip Dobrin

9.3

A beautiful bottle showing really well right now — 7 years ago

Dave Montagne

9.2

A new producer to us. A really beautiful Vacqueyras, somewhat more elegant than many. A graceful wine for sure. At Bar à Vin 156 in village of Caromb, a very friendly place. — 8 years ago

James B. MacDonald

9.0

Sufficiently mature so as not make enemies with any palate (or bffs). Drink it if you got it now. Not much fruit left in the tank. What's left is dark. Deep purple in the glass. Mellow and soft now. Finish on the short side. Still, an enjoyable find. — 9 years ago

Nagib Nasr

9.2

Beautifully balanced Bordeaux. Complex, smooth, leather with a nice long finish. — 9 years ago

Phil

8.9

Earthy and tannic. Like my golf game. — 10 years ago

Rob Guimaraes

9.1

Toasted yellow apples, a snap of super-green quince and green per skin, and good leesy breadth, followed by hints of pine nuts. — 10 years ago

Polina Burns

9.3

Plain amazing — 11 years ago

with Maxwell

Mako Sawaguchi

9.0

Subtle at first, peppery later. — 11 years ago

with Gordon

Nathaniel DiMaggio

8.9

Digging this producer and this wine right now. Great balance with a strong acid backbone. — 12 years ago

Kevin Yen

9.8

2013/7@Xiaofei home party — 12 years ago

Erik Longabardi

9.4

Fresh. 🍏 🍋❤️ Oxidized; but this is why I love it. #oxidationbeatsvaandmouseanyday — 8 years ago

Lindsey Lytle

9.2

Orange pink colour, medium body, citrus lemon nose, tart lemon and melon flavour with medium body mouthfeel and clean finish. A delicious Grenache/ Syrah rose. — 8 years ago

Antonio Claudio Tarre

9.2

I had a bottle of this wine a while ago and it was spectacular: 94pts. The second, which I drank a few weeks ago, was very good, but not as good as the first one, but still pretty decent: 90 pts. On average 92. A fine claret by the owners of Cheval Blanc. — 9 years ago

Loren Gesinsky

9.2

Rouge Tomate — 9 years ago

Rachel Goodspeed

9.1

Fantastic Bordeaux! Best with Italian wine salami (salami blanco) and similar meat. — 10 years ago

Phaedra Brucato

9.2

Quaffable in great quantities. Yum. — 11 years ago

James Webb

9.0

The quintessential chocolate pairing. — 11 years ago

Michael Meagher MS

Chairman/Founder Boston Sommelier Society, Beverage Director Cafe Escadrille

9.3

Honeyed peach, canned pineapple,
orchard blossoms, candied floral notes. Not at all super oxidized like a lot of southern Rhône wines can fall victim to. — 11 years ago

Judy Young

9.9

Very smooth. Not sure where I got it. — 12 years ago

Myorei

9.6

Amazing white. One of the best I've tasted. — 12 years ago

Keenan Hughes

9.4

Thanksgiving 2018 — 8 years ago

Patti Gamboni

9.0

150m / red clay, wow aromatics, raspberry. Pepper. — 8 years ago

Evan Bienstock

9.0

High alcohol and intense fruit. Not sure it will mellow. Forgettable.... — 9 years ago

Cliff Kilpatrick

9.5

Very nice! — 9 years ago

Fraser McKinley

9.2

Lovely spring time drinking - 2015 — 10 years ago

Conrad Green

9.3

The nose on this is stunning. Hauntingly pretty with red fruit, roses and a great length and complexity. On the palate there's still decent fruit... A slightly blurry mid-palate, with a faded sweetness, resolved tannins and good length. A very nice wine still... But that nose! — 10 years ago

with Howard, Matt and 1 other

Jessica Hurst

9.5

Bright nose, pleasing light fruity flavors. — 11 years ago

Lewis Chester

9.3

2007 vintage. Vieilles Vignes. Medium brick garnet hue. Herbal, white flower, white pepper, earthy and forest floor. Very attractive nose. On the palate, great balance of fruit and tannins - tight grain. Herbal character to the fore, black currant and slight mint. Good length. Ready to drink now as I think the fruit is starting to dry out. — 11 years ago

Julie Hamberg

9.4

Delicious with beef borscht. Must get more! — 12 years ago

Kayla Young

10

Obviously a winner. And, older than me! — 12 years ago