"Odedi"

9.1

#kosherWineSunday

Dark ruby in color with a wide reddish rim.

Strong nose of black fruits with light cedar, earth, herbs, vanilla, licorice, mediterranean spices, light black tea, tobacco, chocolates, light metals and black pepper.

Medium plus in body with medium acidity.

Dry on the palate with black currants, black plums, blackberries, stewed cherries, tobacco, chocolates, vanilla, licorice, light cedar, earth, herbs, spices and tobacco leaf.

Long finish with soft tannins and tangy cherries.

This 8 year old Bordeaux blend from Israel is still drinking very nicely, although at the end of the peak. soft and easy drinking, elegant and rich.

Fruit forward with great complexity, especially on the nose. Nicely balanced with a nice mouthfeel. Feels like a California Bordeaux blend. Very interesting.

Good right out of the bottle, and better after 30 minutes of airtime.

I had this vintage 6 years ago, and it is drinking much better now.

Good by itself as a sipping wine or with food.

A blend of 36% Merlot, 23% Cabernet Sauvignon, 20% Syrah, 12% Petit Verdot and 9% Cabernet Franc. Aged in oak barrels for 10 months. Kosher and not Mevushal.

14% alcohol by volume.

91 points.

$50 (current vintage). — 10 hours ago

admiral von schnauzer

9.4

Zipzam flim flam sonofabi$ch shi$. — 9 years ago

Richard Steinberg

9.0

Clean bright red fruit. Very yummy. — 11 years ago

Veronica Castro

9.2

Not your flim-flam Nerello, this has some grip. Pomegranate and herbal notes. Will be gorgeous in a couple of years if I can keep my hands off it. — 11 years ago

Mark Duong

9.6

I love jam & no flim flam, this stuff is amazing! — 12 years ago

"Odedi"

9.2

Dark ruby in color with a wide reddish rim.

Strong nose of blackcurrants, black cherries, plums, oak, vanilla, licorice, cloves, tobacco, earth, mint, light herbs and black pepper.

Full bodied and elegant with medium plus acidity and long legs.

Dry on the palate with blueberries, cherries, currants, oak, vanilla, dark chocolates, cloves, licorice, herbs, spices, earth, peppercorn and pencil lead.

Spicy finish with fine grained tannins and tangy raspberries.

This young Israeli Cabernet Sauvignon is starting to drink nicely now.

Showing nice complexity with a gentle mouthfeel. Nicely balanced and tangy. Tasty, spicy and interesting.

Good right out of the bottle, and better after 2 hours of airtime.

This beautiful Bordeaux blend from Israel would benefit from 3 to 5 years of bottle time.

Good by itself or with food. I paired it with a delicious Brie cheese.

A blend of 85% Cabernet Sauvignon, 6% Merlot, 6% Cabernet Franc and 3% Petit Verdot. Aged in French oak barrels for 12 months. Kosher and not Mevushal.

14.5% alcohol by volume

92 points.

$60. — 6 years ago

Jean-Francois Pelletier

8.9

Ruby color. Raspberry, plum, cedar and spice nose. Medium+ body, good acidity. Medium finish. — 10 years ago

with Frankie and Michael

admiral von schnauzer

9.3

Zip zam flim flam sonofabit$h #hit. This does not suck in any way shape or form. Laser like focus — 11 years ago

Kristine Racicot

9.7

This was my favourite out of all of the wines I tried at the Tasting Room in Tel Aviv. Super expensive however. — 12 years ago

Sagee Aran

9.0

Flam, Syrah Reserve 2017. Northern Galilee region. A balanced Syrah, Southern Rhone style. Floral and spice notes, the oak is in the background, medium to full body. — 6 years ago

admiral von schnauzer

8.9

Zip zam flim flam sonofa@itch $hit. Pretty tasty 12 vintage. Honey suckley tropical goidness — 9 years ago

Dima Podpolny

9.2

Typical Israeli high quality cab sov
Mineral
Leathery — 10 years ago

with Marina

Dmitry

8.9

Very tasty fresh Israeli rose wine — 11 years ago

Daniel Cohen

9.5

Great dry white. No oak at all as stored in stainless casks. — 11 years ago