Pert and cherry on the nose. Great chewy black fruit on the palette. Finishing with tobaccos and jam. — 8 years ago
Nice mellow & smooth. Easy drinking — 10 years ago
Really smooth tempranillo, velvet tones, best for enjoyed with company. — 11 years ago
1997 vintage. Thanks Jay. Great bottle. Amazing complexity. — 11 years ago
Light, perfect. at Roscioli in Rome. — 11 years ago
Very fruit forward Lambrusco but not cloyingly sweet. Nice balance of acidity with sweetness — 12 years ago
ヴィノテーカワゴンにてランブルスコ。 — 13 years ago
Beautiful. Cherries. — 8 years ago
Big flower and lavender on the nose, medium body W/ light tannins. Great w/ amantricana and gineua. — 8 years ago
Smooth full body — 9 years ago
Decent fruit, pleasantly earthy with all those grandfatherly notes. Back vintage Gattinara so cozy right now. 1967 vintage, enjoyed at Maialino last week — 10 years ago
Good but lacks something that would make it great — 11 years ago
Young but nice acid for 09 — 11 years ago
Very sweet very light alcohol. Solid moscato. Best for price by far! — 11 years ago
Have not had this one before. Pretty, rustic, — 11 years ago
So complex and delicious, yummmm — 11 years ago
Old school Saltimbocca with Cesanese! Salut! @dobianchi — 12 years ago
trapizzino. moderate fruit, medium body, v little tannins at finish, violets — 8 years ago
Blood. Probably some Barbara mixed in. But I'm okay with it. Loved. — 8 years ago
2012 ottimissssimo! — 9 years ago
Lasagna Day 2015, this was the dinner bottle. — 10 years ago
Great wine, good value! Very easy to drink. Was suggested by Mark from Whole Foods in San Luis Obispo. I will take his advice from now on! Nice finish, medium bodied, this will go great with my Hearst Ranch short ribs!
— 11 years ago
Sweet but dry red. — 11 years ago
2013 il fiore no. 3 - special.
— 11 years ago
I love Moscato. — 12 years ago
Pietro Amirkhanian
This is a special wine to be enjoyed with soft creamy cheeses. The 2004 is it’s best expression. Loved it. — 7 years ago