Preis: $ 45.- — a year ago
Reopening of DP! Easy to drink. — 6 years ago
me likkkkey — 7 years ago
Very easy to drink, good blend. — 8 years ago
One of the best Malbec in this price range. — 9 years ago
Alto Adige on full display with tart bitterness of pitted fruits and slate. Lush tropical notes and a hint of vanilla (the Chard?) round out the frame. Not much of a finish to speak of. Crisp enough for seafood, but with a ripeness that will pair well with a host of cheeses or your favorite South Asian hot sauce. QPR heaven too! — 10 years ago
First time I have ever had a wine that tastes smokey — 11 years ago
Orange Pinot Grigio. It's amazing. — 12 years ago
Super lecker! Nice pearls as well 😁 again very delicious apple notes and a freshness which is dangerous if you plan to stay sober. — 4 years ago
Crisp green apples with a touch of white pepper. Smooth refreshing summer drink. — 6 years ago
I wanna drink this every day of my life...starting now! Kerner = new favorite grape — 7 years ago
Pale lemon with green highlights. Fresh herbal aromas - honey, straw, and pear. Bone dry, medium+ acidity with honey, hay and green apple flavors. Crisp, light and refreshing with a nice stony character. — 8 years ago
Pomegranate, frozen strawberries, cranberry concentrate, rhubarb, white pepper, raspberry tea. Snapping acidity, light medium bodied, juicy texture, minimal crunchy tannin presence, long fruity slightly smoky finish. Aromatic, alpine freshness persists, as evolved as schiava/vernatsch/trollinger gets. — 9 years ago
Ягодно фруктовость, мощно и элегантно одновременно, танины вельвет, как я люблю :) — 12 years ago
Popped and poured; enjoyed over the course of an hour alongside the 2005 vintage. The 2009 “Giulio Ferrari” pours a straw color with a persistent mousse. On the nose, the wine is developing with lovely notes of spiced apple, passion fruit, and white flowers. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is long and fresher than the 2005 vintage. Drink now. — 10 months ago
Tart pomegranate, crisp acidity with some minerality. Underappreciated. Incredible for the price. Great way to start off dinner at Vicia. — 5 years ago
Very nice. Finish. Highly aromatic. Citrusey. Medium bodied. Much like a light oyster Bay. Buy again! — 6 years ago
Très en finesse, style merlot/gamay avec Marie. — 7 years ago
Good with mimosas, very fine bubbles, $10 at house wine — 9 years ago
Could taste some of the potential but unfortunately the bottle was improperly stored and was corked when opened — 10 years ago
Pretty solid when you've already been drinking. — 10 years ago
Dry white that was great with a variety of cheese and fruit — 11 years ago
Tropical fruit, apricot, peach, pear. Clean and crisp. — 12 years ago
My 40th birthday. — 12 years ago
Angela Sanks
Fabulous, crisp, tropical x lemon rind — 8 months ago