Few Spirits

Château Mouton Rothschild

Pauillac Red Bordeaux Blend 1929

Tasted blind. Tawny brownish red color with amber rims. Huge bouquet in the nose of roses, berries, pencil lead, minerals and some dusty dirt. Light on its feet in the mouth. Round soft fruit. Better than the last bottle of this a few months ago. — 9 years ago

Keith and Matt liked this

Château Latour

Premier Grand Cru Classé Pauillac Red Bordeaux Blend 1962

Another level... Still dense at the core, with steady, attractive bricking: Wonderfully dense nose of blackcurrents, pencil shavings, fine tanned leather, and a hint of woodland floor (fine moss, leaves, and fresh soil after an autumn shower). Velvety tannins and great acidity. Along with the '66 this is one of my all-time favourite Bordeaux vintages. Seems to be keeping up better than the '61s I've had over the last few years!

We drank half of it from the coravin before waxing the top in case the cork had lost too much elasticity to self-seal. I'll have the rest with my brother in a few weeks' time!
— 9 years ago

Eric, Ted and 12 others liked this
Jonathan Wall

Jonathan Wall Influencer Badge

Waxing the top? Candle / flame... Simple and self explanatory?
Eric Egan

Eric Egan Influencer Badge

Actually, I use bottle wax, melted in a spoon over a lighter. May be a little associative of the heroin ritual but it's very effective!

Philip Togni Vineyard

Napa Valley Cabernet Sauvignon 1990

Excellent Cab; mint, herbs, pepper and berries on the nose. Big Cab integrated taste, just loaded and drinking great. Last bottle, had one on release which seemed all veg and they just got better with time allowing other elements to come out. Very few Napa Cabs left, too costly to replace. — 10 years ago

Barbara Raphael
with Barbara
David liked this

Marcel Lapierre

Morgon Gamay 2013

Marc Stubblefield
9.0

So much more giving them just a few months ago. This is perfect, ready to drink crunchy Morgon. #kogodwinemerchant — 10 years ago

Serge, Justin and 10 others liked this

Corison

Napa Valley Cabernet Sauvignon 2011

Young, red and black fruits. Wonderfully balanced. Brought a smile to my face and a 'wow' to my mouth. Splendid from such a difficult vintage, and can't wait to taste it again with a few more years on it. — 10 years ago

Tim Herrmann
with Tim

Stag's Leap Wine Cellars

Artemis Napa Valley Cabernet Sauvignon 2009

2009, Very nice full bodied Cabernet. Could age a few more years. — 11 years ago

Dominus Estate

Dominus Napa Valley Cabernet Sauvignon Blend 2007

Damn good but still way young...layered with roasted earth, black currant and blackberry compote and a good bit of smoke. Warm year so maybe a bit more clunky than other vintages but Dominus is really fabulous!! One of the few Napa wines I really like with serious age....half hour in decanter and candied cherries and red fruits coming out...enjoying this one! — 9 years ago

Pinotman liked this

Caymus Vineyards

40th Anniversary Napa Valley Cabernet Sauvignon 2012

Sweetness that doesn't completely agree with me. Maybe this will balance out in a few more years — 9 years ago

Château Pichon-Longueville Baron

Baron de Pichon-Longueville Pauillac Red Bordeaux Blend 1982

One of my favorite chateaus when we were in Bordeaux and the first that we visited. Still lots of layers to this beautiful Paulliac gem but it leans just enough towards the earthy notes of truffle and tobacco in addition to the typical wet rock and licorice. Just paired this with a truffle smoked ribeye, roasted carrots, and smashed cauliflower with a light gravy. Wishing this was a 3-liter and the weekend had a few more days. — 10 years ago

Anthony liked this

Proximo Spirits

The Kraken Black Spiced Rum

Favorite rum, perfect in a dark and stormy (ice, rum, ginger beer and dash of lime if you like) — 10 years ago

Silver Oak

Alexander Valley Cabernet Sauvignon 2008

Thumbs up. Always consistent. One of the smoothest drinkable wines. Still young. His brothers will lay down for a few more years. — 10 years ago

Kim Stanbro
with Kim
Jo liked this
Kim Stanbro

Kim Stanbro

I knew exactly what this would taste like before having the first sip. There's something wonderful in that.
9.5

Tenuta San Guido

Bolgheri Sassicaia Cabernet Sauvignon Cabernet Franc 2011

It just always delivers. 2011 is already very drinkable and don't try to save a few bucks and drink Ornellaia. There's a reason its the only italian wine with its own DOC. — 11 years ago

Clare Landry
with Clare
Jenn liked this

La Rioja Alta

Gran Reserva 904 Rioja Tempranillo Graciano 2001

Fantastic pairing with a bit of Manchego & Mahon quesos. Well on it's way in terms of maturity but has a few more years yet of tantalizing taste buds. — 11 years ago

mattswineworld liked this

Ridge Vineyards

Monte Bello Vineyard Cabernet Sauvignon Blend 2000

In a great place...bursting with spicy, rich stewed raspberry fruit with a sultry finish. All around great wine, despite being in a 375mL. Wish it was a 500mL, could use another few sips of it. — 9 years ago

Daniel P. and David liked this

Jean Foillard

Côte du Py Morgon Gamay 2013

My favorite dd! Probably had 2013 15+ times, and it never disappoints. reduction at first blows off each glass after a few minutes after pouring. Some Brett in these wines, that I seem to notice more recently, but still beautiful, floral, complex Beaujolais, with a very smooth texture. — 9 years ago

Château Margaux

Premier Grand Cru Classé Margaux Red Bordeaux Blend 1978

Still good after all these years - perhaps lost a little over time as it moved through a few cellars, but still an outstanding wine. Cedar, tar, a little licorice, berry fruit, earth - all discernible through nose and finish. — 10 years ago

Rob liked this

Taittinger

Comtes de Champagne Grand Crus Brut Blanc de Blancs 2005

Alex Lallos
9.3

Always love comtes de champagne blanc de Blancs. Although this 05 is a baby, it is already a great wine. It offers a beautiful salinity, toasted brioche, almonds and mandarin orange. I would hang onto it for at least a few years and enjoy over the next decade or more — 10 years ago

Chris, Will and 2 others liked this

Hirsch Vineyards

San Andreas Fault Pinot Noir 2011

Really good Pinot. Lots of flavor. Could drink now or lay it down for a few. I would recommend letting it breathe for a bit before you drink. — 10 years ago

Beaulieu Vineyard

Private Reserve Georges de Latour Napa Valley Cabernet Sauvignon 2004

Wait a few more years on these. Plenty of acid plenty of tannin. — 11 years ago

The Prisoner Wine Company

The Prisoner Napa Valley Zinfandel Blend

Great blend! Tried it a few times - pairs well w/ steak & also went well with Italian dishes (pizza, veal or meat based pasta dishes w/ red sauce). Tried 2011 and 12: I prefer the 11 but both are great! — 11 years ago

The Prisoner liked this