Federico Curtaz

Stefano Di Blasi & Federico Cerelli

Chianti Classico Sangiovese 2021

This robust Sangiovese is a nearly-perfect food wine. It’s big and fruity, smooth bodied and easy drinking. Predominant flavors are bright cherries and pepper. We enjoyed it with hand-cut pappardelle with Calabrian chile-tomato sauce & kale. — 3 months ago

Federico Curtaz

Gamma Etna Bianco Carricante 2020

Delectable Wine
9.0

The 2020 Etna Bianco Gamma is more savory than sweet, with a mineral-inflected blend of crushed rocks, young peach and lemon oil. It's round yet takes on a crunchy feel. Tart orchard fruits and citrus tones collide over a core of zesty acidity. This leaves a tropical floral flourish along with saline minerals as the mouth is left watering and nectarine hints slowly fade. (Eric Guido, Vinous, September 2023)
— 7 months ago

Diego Curtaz

Dï Meun Petit Rouge Blend 2015

a beautiful weeknight valled'aosta — 2 years ago

Diego Curtaz

Valle d'Aosta Torrette 2019

Magnificent Alpine Red. Blend of Petite Rouge (75%), Mayolet (5%), Vien de Nus (10%) and Premetta (5%). Medium red color with purple highlights. Intense aromas and flavors of dark chocolate, black cherry/berry fruit, purple flowers, roasted nuts, black licorice and pepper spice. Firm tannins and a long, lingering and velvety finish. No sign of oak aging. Well balanced with excellent structure. A most pleasant surprise. Revisited in January 2024. Excellent! — 4 months ago

Bob, Paul and 1 other liked this

Federico Paternina

Reserva Rioja Tempranillo Blend 1994

Cathy Corison
9.0

Rioja tasting 6/21/23!! — 10 months ago

Daniel P., Tom and 8 others liked this

Federico Paternina

Gran Reserva Rioja Tempranillo 2013

Light bodied yet highly tannic Rioja. Personally, I expect Rioja to be at least medium bodied but very drinkable. — a year ago

Andrew, Aravind and 11 others liked this