Bought as a half bottle to pair with homemade crab cakes, asparagus, and pan-fried chips. Lovely pale yellow color, fresh citrus and grass aroma and taste (with a hint of my favorite: green bell pepper) with a moderate alcohol sting on the back end. — a year ago
Enjoyed this while making dinner and prepping for Thanksgiving meal. Loved the smoothness and slight berry flavor. Adam also liked it saying “no bite, I like it.” LoL — 4 years ago
14.8% abv. Tasty. Dark thick fruits taste. Intense but pleasant. — 3 years ago
Surprisingly bright and tropical for a Cali chard. Lighter body and slightly mineraly. Very pleasant — 4 months ago
In line with the relic. Slightly purple tongue. Fruity, but not overpowering. — a year ago
Delicious. So smooth. — 3 years ago
Lyle Fass

Founder Fass Selections
It’s got that CA profile. Dusty earth and tooti frooti but also has some good spice. But yea, that CA profile. Elegant, sweet and balanced. Not big but small and pure. Nice. — 3 days ago