Nice Fruit and Complexity — 7 months ago
Pop n pour:
Time has taken care of the overt and opulent blend of bacon fat and blueberrypie.
Today, 5 years later, this has significantly more elegance (!) and better balance. Gorgeous notes of lavender, dark plums and blackberries, coffeebeans, a spicy pepper/cinnamon/nutmeg mixture and a whiff of cocoapowder.
Great wine. Delicious. — 2 years ago
Agern—more elegant than forlorn hope — 4 years ago
Funky white , some notes of smoke, grapefruit — 5 years ago
Amazing wine. Smooth and easy to drink. Great flavor!! One of my favorites.
— 5 years ago
The 2021 (blend M69% - C 16% - G 15%) was influenced by the fruit’s exposure to the Caldor Fire, and is a truly unique experience — 8 months ago
With halibut cheeks, dandelion greens, sand dab fillets from west port farmers market, g-town — 4 years ago
As good as it gets in Oregon PN. Lots of bright r fruit, spice ant the finish goes on and on. Just a great, enjoyable wine. — 6 years ago
2022 vintage.
Produced in the Alsatian traditional style of Edelzwicker, an aromatic blend.
All hand picked and hand sorted fruit.
50 % Gewurztraminer, 27 % Riesling, 10 % Pinot Auxerrois, 8 % Pinot Gris and 5 % Pinot Blanc.
Bright, shiny straw gold.
Apples, white flowers, ginger and citrus on the nose.
Tangerine, lemon lime, pink grapefruit pith, and honeysuckle flavours.
On the back label of every bottle, they thank all the grape growers by name and location. — 8 months ago
Smell is fresh sorrel, cranberry, lavender, color is rusty ruby red, flavor is chalky and cranberry, leather, oak, and green grape, acid comes at finish with a tannin cover up — 4 years ago
A favorite winery of mine... This one needs a little more bottle age, or a splash decant... A muted nose opened to crisp honeycomb apple, ginger root, and a toasty brioche character. Feels like bit of lees influence too. Round, layered, and soft on the palate with yellow apple, pear and melon rind. Bright acidity shines on the mid-palate with a limestone crouch to the finish. Hold this for a few more years. — 5 years ago
Babymoon, drinking party of one. Nice find in Australia, probably my favorite vineyard here in Hentley Farm — 6 years ago
Eric Urbani
LF remains one of my all time favorite domestic producers for chard and Pinot. Just now cracking into the ‘20s and happy to report that they are ready to go! — 4 months ago