Parker Campanella

9.2

Very soft red fruit. Ginger and mineral like a ginger ale — 4 years ago

Andrew Black

10

Very slightly sweet. Very good with Mahogany Chicken. — 4 years ago

Matt Sterr

8.9

Delicate. Serve slightly chilled. A red for summer or salads or 🐠 — 6 years ago

with Clayton

Shengli Hu

9.2

Cheese rind, almond and macadamia! Beautiful strawberry and acacia. Delightful bubbly from Dr Frank. Disgorged in Nov 2017. — 6 years ago

Waddy Gonzalez

9.0

Bubbly pounder — 7 years ago

Kelly Hulme

8.9

Sancerre-ish - 20% barrel fermented. Nice acidity — 7 years ago

Keith Browning

9.5

Just lovely out of magnum. Memories of Dr. Frank K.
— 8 years ago

Patrick Clary

9.6

Wow! Pretty cherry bomb color subtle cherry and raspberry flavors, not as dry as expected, or promised on-label but balanced by nice sense of mild astringency; really clear we are not in Provence here, would've knocked my socks off if I'd been wearing socks! Mary Beth loved this. Will share with Monica Wood and Dan Abbott tomorrow if there's any left with red snapper, peach balsamic and cilantro salsa: note to self: buy peach balsamico downtown. — 9 years ago

Jason Desjardins

9.0

Fun and fruity — 9 years ago

Michael Chelus

9.0

Tart apple, citrus and understated oak. Balanced and nicely acidic. — 10 years ago

Donna Craig

9.0

I love this. Vintage 2017. I’d call it soft, yet with a little bite at the end. Very 👍 — 4 years ago

Brent Hartke

9.0

Very smooth with no strong after taste. Has an earthy and balanced flavor pallette. No strongly noted fruit flavor. — 5 years ago

Wally Nawas

9.0

2015. Not sweet, which I love. Very much a pleasant surprise as a “big red” wine drinker. Great for hot summer nights. — 6 years ago

Vivienne Van

10

Met Dr. A Cook — 6 years ago

Michael Chelus

8.9

Cherry, raspberry, strawberry, cranberry, lemon and limestone. Great acidity and balance. — 6 years ago

Michael Chelus

8.9

Blackberry, raspberry, black cherry, mossy earth, oak, licorice and vanilla. Great structure and well-integrated tannins. — 7 years ago

Dave Gass

9.4

One of my favorite finger lakes Merlots!! Berry spice with smoke at the start with a mild cherry and a hit of smoke through to the end. Keep your lips tight at the end and it will "simmer" and extra moment in your mouth!!
— 9 years ago

Elyse Lichtenthal

9.2

Bright and clear. Intense aromatics and palate with borderline tropical fruit (stone fruits). Rounded body and good acidity. Complex and gorgeous freshness. Loved it! — 9 years ago

Jason Desjardins

8.9

A little sweet but very tasty and smooth, no mineral after taste. — 9 years ago

Jeanne Kinnard

10

Dry grassy strange toasted flavor — 10 years ago

ADAM STROMFELD

9.5

Thank you Dr. Frank! What a treat at lunch. Soft old Barolo nose. Dirt barnyard. Wow! You Gotta be kidding me on this 50-year-old! Talk about a gem. The fruit is still there. Sweet sour cherry absolutely dynamic continually changing quickly.  — 4 years ago

with Chris, Bob and 1 other

ADAM STROMFELD

10

Thank you so much Dr. Frank for this birthday gem!! Plums and prunes all the fruit is still present! 50 years old Just like the guy writing this review! Experience tonight is worth everything! — 5 years ago

with Frank and Joe

Ma Lazaridi

9.0

Dr. Konstantin Frank Brut sparkling made w/champaignese method. Extremely dry, minerally and crisp. — 6 years ago

Michael Chelus

8.9

Blackberry, raspberry, cherry, vanilla, mossy earth, oak and hints of mint. Good structure and velvety tannins. — 6 years ago

Natalie Griffin

9.6

Yes. Black tea and summer flowers blew my mind. — 7 years ago

Doug Hengel

9.0

My big discovery from trip to the Finger Lakes. Bold and elegant. Made from the Amur grape which is grown along the Amur River that forms much of the Russia/China border. So cold hearty. — 8 years ago

Christopher Bates

Master Sommelier, Owner/Winemaker Element Winery

9.5

Wow, this is stunning. Yellow Apple, lemon, smoke, popcorn, mineral, oak! — 9 years ago

Helen O

9.1

A. Solid A. Awesome. Enuf said. 2013 vintage. Sweet — 9 years ago

Michael Chelus

9.3

Blackberry, cassis, loamy earth, licorice, white pepper and oak. Great structure and very tannic. — 9 years ago

Jason Bruaw

9.9

Nice white wine from the Finger Lakes. — 12 years ago