Justin Mckeel

9.7

Dry left bank Bordeaux style blend from Chile. Dry, and tannic. Not very green at all. One of my faves — 4 years ago

Brandon T

9.2

Can’t get enough of these chards. Just behind the Zephyr for me. — 6 years ago

Vladimir Miroshnikov

9.0

Шикарный сортовой аромат. Смородина как живая, со множеством нюансов. Вкус полный, мягко, сочно, чуть дымно. Хорошо! — 6 years ago

Joyce Brooks

9.4

A little sweet. Very refreshing! — 7 years ago

Drew Howell

9.0

Great balanced white for a cream based spring pasta. Right blend of crisp mineral and some fruit — 7 years ago

J Wolfe

9.0

Fruits and aroma balanced and light. Good selection. — 8 years ago

Michael Piaker

9.0

10 February 2016. Minetta Tavern, New York, NY. — 10 years ago

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.5

Incredibly layered stuff, with teeth-staining minerality, balanced by rich fruit flavors, bordering on tropical with plenty of grilled lemon juiciness in reserve. Never-ending finish with a complex tannic grip providing lift and energy. Thru 2020, at least. — 11 years ago

Warren Sapp

9.1

Rothschild does it again!! — 11 years ago

Maggie Lux

10

Fantastic, Tatiana and Lauren in Maui — 12 years ago

Neil Valenzuela

9.2

Deep ruby color. Aromas of raspberry, blackberry, black currant and licorice. Wow, great wine! Full of blackberry, blueberry and cedar finish. Decanted for 8 hrs.

🥇 96 points - Wine Spectator — 4 years ago

Al Shikoh

9.0

dark ruby; blackcurrants, bell pepper, graphite, tar; medium body, medium+ acidity, fine grained tannin, 14.8% ABV; blend of 97% Cabernet Sauvignon, 2% Merlot, and 1% Petit Verdot with fruit sourced from multiple sites in Napa Valley ranging from the high elevations and volcanic soils of Diamond Mountain to the alluvial soils and warmer weather of Coombsville, Rutherford and Stags Leap District, aged 18 months in 60% new French oak; a very balanced style; $50 — 6 years ago

Monica Sawhney

9.0

Juicy and a little sweet — 7 years ago

Diane Frazzetta

8.9

Crispier than Whispering Angel — 7 years ago

Erik Longabardi

9.4

Fresh. 🍏 🍋❤️ Oxidized; but this is why I love it. #oxidationbeatsvaandmouseanyday — 8 years ago

Lori K

9.0

Great fruit, nice balance . Hints of black pepper. Nice finish, but not worth 20/bottle — 9 years ago

Kirk Richardson

9.7

Great red on the lighter end with seafood! — 11 years ago

Dewi Drupadi

9.3

A beautiful Bordeaux blend that was screaming for a Tuscan t-bone steak to go with it. Unfortunately, no such luck last night. If these are the dregs, a veritable Chateau Lafitte must be phenomenal. — 11 years ago

Marshall Michener

9.2

Very nice, richer than a Pinot — 11 years ago

Louis Schofield

Sommelier/Wine Merchant East End Cellars

9.9

Fine and mineral, delicate — 12 years ago

Douglas Braun

9.1

2017 Vintage - stone fruit , peaches , nectarines ,creamy , honey , maybe slight background of kerosene , medium bodied 14%abv but seems balanced -nice — 5 years ago

guidry

9.2

Loved this wine. I dont usually favor pinot gris, but really enjoyed this one. A little fruit forward but not sweet. I cant have beer , so drank with boiled crawfish. It was great! — 6 years ago

Shawn R

9.2

Really enjoyed this Champange that gives a nice blast of lemon and lime zest. — 7 years ago

with David

Martyn Etherington

9.3

Fine Provenance Rose — 7 years ago

K Brooks

9.1

Chilean take on a Bordeaux red blend. Wonderful — 8 years ago

Tannin Wine Bar & Kitchen KC

9.2

Deep and rich Gruner with a savory mix of mineral, phenolic spicy flavors. Dry and precise for a fuller bodied style. — 10 years ago

Carlos Chiti

9.0

29/AGO/2015 — 11 years ago

Peter van den Besselaar

9.4

Amazing bouquet with violets and lots of minerals, great balance, refreshing, gourmet wine. — 11 years ago

Jonathan Gray

9.2

😎 spend money on other stuff, this represents the bang for the buck. — 12 years ago

Patrick Sullivan

Western Mountain Regional manager estates division of Jackson Family Wines

9.3

nice dry minerality — 12 years ago