Charlie Tapp

9.0

Black fruit, bramble, ganache and sage. — 8 months ago

Jan A

9.2

Again a solid effort, easy drinking bordeaux, like it a lot — 3 years ago

Scott@Mister A’s-San Diego

9.4

2019 vintage. A little less body but more spice than the regular offering. No less delicious tho. Worth seeking out. — 3 years ago

Paul Halford

9.2

Anna birthday wine — 4 years ago

Nico

9.0

Much better day 2. Red fruit, leather, fairly light bodied, dry and balanced but not too complex. — 5 years ago

Thomas Ryan

9.1

Was great with coq a vine. January 11, 2020 — 5 years ago

Jordan Wardlaw

9.2

Outstanding. Richer style, balanced with freshness and verve. — 6 years ago

David Carter

9.5

Our fav red Bordeaux, so far. Smooth. Minimal tannins. Quite light, Pinot density. Mineral notes w just right amount of dark fruit. W loves. From Haskell’s box. — 7 months ago

J

8.9

Balanced and full. Perfect aging. — 3 years ago

Meghan C

8.9

Wine Access — 3 years ago

Kate

10

Sister in law opened this for me at her girls party. So good. — 4 years ago

Teresa Chueca

9.3

Muy muy bueno — 5 years ago

Hiroshi Tominaga

9.0

Fruity. 2014 vintage. Bought at Katsumi-shokai for ¥4,729. — 5 years ago

AJ Gubser

9.0

Mmm. Currants, raisons, dates, leather, and some bretty barnyard funk. Nice.

Lots of currants and dried dark fruit up front, but balanced with fairly bright acidity and leathery, earthy tannins. Spice notes also linger.

Delicious albeit rustic wine, especially with food. Tannin quality suggests that this still has a good bit of time ahead of it. — 6 years ago

with Brooks

Mike Miller

9.3

Rich and velvet — 10 months ago

Byron C Mayes

8.9

Bright gold. Abundant nose of baked apricot. Echoed in the full palate which adds orange rind, dark peach, and a slight hint of stony mineral. Medium acidity; just enough to keep it food friendly. Otherwise it's nicely rich in the mouth and slides smoothly into the lengthy, palate-continuing finish. Rich seafood and poultry dishes are the call to order here, especially with cream sauces. A really complex white at a decent price for the appellation. Drink now through 2025. — 2 years ago

Aravind A

9.2

Less accessible at this stage than the 17, but solid on Day 2 open. — 3 years ago

Steve Medbery

9.3

Cranberry, plum, dried herbs, black tea — 4 years ago

MM Contreras

8.9

Dense mineral and pineapple- very drinkable, wish I had kept the last third of the bottle chilled 😏 — 5 years ago

leon egozi

9.7

I must say- as bad as our Haut Brion experience was this was just the opposite. Excellent tasting, tour, atmosphere and of course the wine — 6 years ago