Lemon, peach and stone. Nice mouth feel. Delicious — 10 months ago
Crisp, interesting & oaky! Perfect! — 2 years ago
Field blend of Riesling, Pinot Gris, Pinot Beurot, Muscat and Pinot Noir from the Engelgarten, a vineyard with poor, gravelly soils located just outside the walls of Bergheim (about 10 miles north of Colmar, in the Haut Rhin). Pure, expressive nose with notes of citrus, rubber and minerals. Intense, dry, textured. Slightly ripe. Long, saline finish. — 2 years ago
Light and dry but funky, almost yeasty tannins mixed with berries. Distinct old vine Chilean varietals that I would like to see more of. — 2 years ago
One of my favorite Alsace. Complantage and unlike anything else. Deep golden color. Still much to give. — 4 years ago
Very nice! — 9 months ago
One of my favs! Plum/cherry and not too sweet — a year ago
Yet again a great match for Sakana with Hsing/Mimi but this time Vollenweider provided good competition. The Omakase was same as last time, last day of the monthly menu so a good comp. Thought the food was actually a bit off compared to previous time but still what a great combo with the wines. — 2 years ago
АСТ
Айва, мед, абрикосы, курага, соты.. полусладкое, инт высокая, средняя кислотность, хороший финиш. — 5 years ago
Tasted blind while knowing the list of wines. Guessed only the appellation. Perfumed bouquet of strawberries, earth, bitter dark chocolate and red flowers. Nice acidity, good balance. Tannin is light, which is nice. A bit feminine and beautiful wine. I enjoyed it much more during the afterparty. IMO good value and great style.
Tasted on 2023-07-21 — 10 months ago
Picked this up on a whim, and I'm really happy with it. — 2 years ago
La Música del Vi. Casa Llotja de Mar.
01.03.20 — 4 years ago
Lee Pitofsky
To pair with the Wagyu 🦄🦄🦄 — 8 months ago