Domaine Labet

Domaine Pierre Labet

Les Tillets Meursault Chardonnay

Very linear, lovely reductive finish — a month ago

Domaine Julien Labet

En Chalasse Chardonnay

J Choi
9.6

2020. Paris. Need more. — 9 months ago

François Labet

Bourgogne Chardonnay

Fruity and tropical. Dry and acidic, light oak. Very smooth and pleasant to drink. — 2 years ago

Emma Dominguez
with Emma

Domaine Labet

La Reine Les Parcelles Rares Gamay

Here I am again. This bottle needs a little more time, but still great, still chasing that first impression. — 3 months ago

Domaine Labet

Les Turbulents Crémant du Jura Brut Chardonnay Pinot Noir 2020

Already lots of umami/mushroom elements here. Not sure if this would have much upside to aging but if you’ve got one it seems to be in a delicious spot right now. Unique and intriguing. — 2 years ago

Domaine Labet

Bajocien Les Juvénilles Jura Chardonnay 2004

Who doesn’t love Labet? This cuvee showing unprecedented length. Acid, sure but the structure undeniable. — 6 months ago

Brian, Peter and 6 others liked this

Domaine Labet

Lias Les Juvénilles Jura Chardonnay 2020

Tonight we opened the 2020 Domaine Labet Lias Les Juvéniles made with Chardonnay grown on blue clay and limestone soils (known as ‘Lias’), hailing from 30-60 year old vines in the lieux-dits of La Pellerine, Le Crêt, Arteau. 🌱

It underwent fermentation with wild yeast followed by 17 months aging on the lees in 228L oak barrels.

The color is a luminescent golden hue. After giving it a swirl, the aromas and flavors are singing!

It offers notes of flint, toast, fresh quince, honeydew, starfruit, yellow apple skin, juicy white peach, lemon peel, white blossom, chamomile, cream, sage, and hazelnut.

On the palate this wine is dry with structural symmetry and textural richness. It is mouth-coating with a long-elegant finish.
— a year ago

Deked1
with Deked1
Deked1, Ira and 14 others liked this

François Labet

Bourgogne Pinot Noir 2020

Easy front and back. Fruity but not sweet. Odd that it’s so easy and not over dry. Perfectly balanced IMO — 2 years ago