Oak, citrus, grapefruit, chalk. White flower. Acidic. Dry. Lemon. Good match with Japanese food. Jean Noel Gagnard Bourgogne HCDB Sous Eguison 21 @550/G(2200), domaine, 240901 — 9 months ago
2024 spring / summer. A little dark and heavy — 10 months ago
Earthy aroma. Acidic, slight stimulation to my throat. Strawberry and sour berries. 2015 @1250, Kping -, 201217-201219 — 4 years ago
Delicious easy drinking red — 8 months ago
Our erstwhile house wine, from Cork/Wine Traditions. 9/3/2024 — 9 months ago
Elegant Pinot Noir still lively 13 years after vintage. Restrained fruit and cherry nose. Excellent Burgundy for under $35. — 9 months ago
Tasting at Moore B. Owner couple present but didn’t speak, looking uncomfortable. Great line up though. Nice light bodied lively red Burg with emphasis on cherry notes. From a figure thin long plot that’s le diut — a year ago
Unexpectedly delicious. Reasonable price ($20) at k and l. Pinot in the way that I like it not too sweet. Lovely acid, a bit of wood and even some leather. A light red with character! — 5 years ago
Gorgeous stanky nose of ripe black cherry, almost a lipstick like intensity. Almost cassis. Wonderful. Loads of earthy minerals and so much material. It smells dense and old viney. Sappy and dense with lovely purity and freshness and substantial but not imposing structure. Insane fruit in the palate that is vivid, energetic and startlingly pure. Long fruit set on the palate on the finish and a gorgeous dissipation. Awesome. — 6 years ago
Willie Carter
Light ruby in the glass with thin edges. Despite the age, the nose still presents fresh aromas. Dark red fruits dominate at first but after plenty of time and air other elements will start to sing. A nice mix of oak and herbs with a pleasant touch of old leather. There’s the faintest hint of Beautiful Burgundian Funk going on, which always sets my heart ablaze.
A simple, entry level Burgundy can be fun but one from a terrific producer can definitely rise above. Soft, yet rustic and charming. The age has certainly improved the wine and it still has years to go. Plenty of dusty cherries and wild strawberries on the palate. Chocolate and more oak with spice and dried herbs. Mushrooms and earth with stewed plums on the finish. A seriously fun wine. — 8 months ago