Oddly enough much better the next day. Slight chill. — 3 years ago
Pleasant medium body, fading fruit nice now so drink up. — 6 years ago
Orange wine week! — 8 years ago
Low yields in Northern Rhône 2013, but the quality of the fruit is prevalent here. Structured and well-integrated fine grained tannins at the five year mark. The nose explodes out of the glass with finesse and doused complexities. Definitive Syrah nuances of black raspberries, black plums, black olives, fresh cut violets, cracked black pepper, Indian spices, grilled and smoked meats, and stone dust. Light weight but packs a continuous release of flavors. Nose and palate changes from fruit to floral to spicy to meaty. As you move to different areas and rooms the wine changes. The more air it gets, the more meat starts hanging out. Complex indeed for a $20 bottle. Great showing. — 8 years ago


Great with citrus and garlic — 10 years ago
Laser focused #chablis #sommdayschool #wset — 10 years ago
Creamy goodness.
#brovino — 11 years ago
This was a monster out of the gate and held its own. Really impressed. Shows age but not softness. Elegant, open, beeswaxy, beautiful — 12 years ago
Outstanding just what I look for in a wine. — 13 years ago
Cloudy, flowery, funky.
A blend of Scheurebe and 3 Muscat varieties, 4 months skin contact, fermented on the lees.
Exotic nose with lychee, flowers in bloom, a bit of mango & guava, with some nice funk and brilliant freshness.
Great energy on the palate, bone dry and with nice, chalky minerality under the juicy acidity, a touch of tannins, great purity & flow.
This is delicious stuff! A perfect orange wine for beginners. — 3 years ago
Slight touch of brett. Added to the wine as the fruit was still present. Was a great one. — 6 years ago
Simple, pure fruit. Blood orange, clove and cinnamon on the nose. Smooth on the palate. Very easy to drink with bright red fruit and a well balanced acidity. — 6 years ago
Candied ginger, carrot and carrot peel, little spice and loads of florality. Grippy but mouth watering but heated too! Eccentric wine! — 8 years ago
7 December 2017. The Four Horsemen, Brooklyn, NY. — 9 years ago
Got @ Goodstone Inn in Middleburg — 10 years ago
Impressively complex and interesting for a good very good price. — 10 years ago
Great wine, lots of raisin flavour, yet it is perfectly balanced. Smooth, fresh, easy ln mouth. Perfect for a nice dinner. — 11 years ago
2014 Prologue. Holy moly! This is unadulterated fun! Love this wine more every vintage. Perfect with André Soltner roasted poussin with pan-roasted carrots and fingerlings. — 12 years ago
Surprisingly light. It starts with a floral overlay - it's there then dissipates into a light finish and then gone. Any easy drink — 12 years ago
Had at Karakterre 2023. Three thumbs up! — 3 years ago
balanced, rich mature dark fruit lovely wine — 4 years ago
Smoky and full flavoured, without being too rich. — 6 years ago
2016 is big and tart and “tasty” right now. Might could calm down a little with more time. — 6 years ago
Very mild white. Very drinkable — 8 years ago
Hints of fruit and an earthy flavor. Good for a sunny afternoon. — 9 years ago
Mellow on the nose and likewise on the tongue. Rounded with hints of crisp red apple and just the right amount of dryness. I don't know that it deserves to be opened in a park square during a fire alarm. — 10 years ago
2013 vintage — 11 years ago
Nice light and spicy — 11 years ago
2011. Crisp green apple flavors predominate. Very fresh with good acidity. — 12 years ago
Mary Ellen Bonisteel
very enjoyable — a year ago