Louis Martin

9.1

Smooth, buttery, light acidity, hint of lemon, pairs nicely with swordfish. — 9 months ago

GaryWEdwards

9.4

Elegant silky wine with a lengthy finish for such a young grand crú. Skeptical of the recommendation initially, this somm has never let me down with a youthful Burgundy. — 2 years ago

John Willison

9.2

Lemon meringue, crème brûlée, lingering minerality. Well made. — 3 years ago

Jordan Yu

9.1

Chocolate of red wine — 5 years ago

Weijie Shi (Jay)

9.1

Bursted with floral aroma, finished a bit short — 6 years ago

Neil Cornish

9.4

Lively. Silky creamy minerality. Brilliant white flowers and nectarine. Amazing freshness. — 7 years ago

with Roger, Jon and 1 other

Todd Abrams

9.3

Tropical fruit salad nose yet wound and stony. Cool stuff. — 8 years ago

Oliver Seaman

9.8

Cherries. Very very good. — 10 months ago

with Ben

Andrew Schirmer

9.4

Mineral, lemon oil, touch of oak; structured. Needs time. — 3 years ago

with Alsu

Lindsay albert

8.9

Rich, silky, deep ruby notes. Pairs well with a raclette evening. — 5 years ago

Daniel McCullough

9.4

Butter popcorn heaven. Although late in the evening, was described as ‘eye opening’. — 5 years ago

Daithí Lambert

9.4

Merry Christmas Martin! — 7 years ago

with Sorcha and Mal

Jordan Wardlaw

9.4

Truly stunning- a complete wine with power and finesse. Bursting with sweet red fruit. Intense minerality. Ample weight without feeling heavy, and a finish that seems to last all day. The delicacy and sweetness of Volnay with the power and structure of Gevrey. Leather, licorice, tobacco, smoke. In a blind tasting this would be hard for me to differentiate from a 1er cru Burgundy. Easily the best Sancerre rouge I’ve had the opportunity to taste. Will age for 15 years or more. Gorgeous wine. — 8 years ago

JKT

9.0

Nice example of a well balanced tasty CdP — 10 months ago

Scott@Mister A’s-San Diego

9.1

2020 vintage. Decent value for Cornas. Big body. Lots of smoke and fruit with structure but not as much as Cornas usually invoices for. Hyperactive and needs to relax somewhat. Maybe in 3-5 years? Has 9.3 potential in there somewhere. 3.6.24. — 2 years ago

Byron Hewett

9.2

Not a 1er Cru, but it should be! Lovely Vosne. Velvet, sappy cherry fruit with Vosne spice. Hints of vanilla and stones. A whiff of oak char on the nose, but less so on the palate. Decanted for 2 hours prior to consumption. — 4 years ago

Pooneet K

9.1

From a lieu dit surrounded by Gevrey. Definitely young but with a couple hour decant quite enjoyable and accessible. Tons of sweet cherry on the nose; aromatically really quite intense. Full on the palate, get more tannin than I was expecting, but very nicely balanced by a lot of acid. Enjoyed it with a roast chicken provencal but could have stood up to red meat too. Nice qpr at ~$30. Note this is not the “cuvee unique”, which apparently a 100% new oak bottling - this is the regular which is 85% old. — 5 years ago

James

9.0

Perfect with duck but still needs some cellar time...perhaps 3 more years. — 7 years ago

Jordan de la Torre

10

This wine is frankly perfect — 8 years ago

Michael J Ferraro

9.3

Super bright summer fun -with a summer vegetable and gruyere gratin — 8 years ago

with Erica