Donald Patz

Owner/Winemaker Patz & Hall

9.6

Not very often do I post European wines. I do drink them from time to time but so much to explore in California! 1999 “Unico” brought by master sommelier Jay Fletchers to Cache Cache in Aspen. Richness and restraint with a deep almost coffee-like intensity. — 10 months ago

Nandita Bhagwat

8.9

Deep and delicious — 4 years ago

Joe Ho

9.8

Deep currents in the nose with a beautiful round smooth mouth full of flower petals light citrus and berries. — 6 years ago

Paul J

9.1

I just can’t get into Italian reds for some reason. This needed a lot of air and is very young. Harsh on the palate but did open up with nice, deep fruit. Overvalued in my mind. — 7 years ago

Courtney Nichols

9.0

Very full bodied/deep in color/richer than expected. Easy to drink but has more depth than a typical Pinot Noir. — 8 years ago

Mike Blom

9.0

1982 wasn't rated highly as a vintage but this 5.0 liter shows great producers can still provide a solid wine.

Red rim and deep red core. Violets and red currants. Toffee, leather, coco bean in the initial flavors. Enough acidity to keep the finish lively. — 10 years ago

V M

9.2

Wow this is a beautiful eruption of flavor. I get dark smokey cherry with a hint plum and raisin. Beautiful long finish that goes on and on. Really a fantastic and deep wine. — 13 years ago

Jess

9.1

Deep ruby color.
Aromas of black cherry, oak spice.
Dry. Flavors of stewed black cherry, dried cherry, licorice, cedar, black raspberry. Rich, chewy tannins.

Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — 2 years ago

Scott Strickler

9.5

Dark fruits and well balanced tannins highlight this excellent wine. More in the medium to full body Pinot noir‘s which I prefer  — 4 years ago

R. David Liebers

9.0

Pleasant aroma, fruity on the tongue with a dry finish. — 6 years ago

Sathya Nouth

9.1

Deep and dark red the color of a mature wine, aroma of dark fruit and dark chocolate, full bodied and smooth. It’s quite an enjoyable wine. For $85 in Suvarnbhumi airport it’s well worth the money. — 7 years ago

Jared Silvia

8.9

Deep Purple! Lovely full bodied red wine and a great value. The blackberry and blue berry notes pair with the vanilla and hints of cocoa. Think pie with cookie dough ice cream. The taste is smooth, spicy. — 8 years ago

with Brandi

Mary Lanham

9.9

Fruit forward, deep red purple color. Mouth feel is awesomely smooth all the way through the finish. This is a favorite of mine! — 10 years ago

Peter Alexandrov

9.4

New York, Nello restaurant, April 2013. Nice smooth deep taste. $450 — 13 years ago

Neil Valenzuela

9.1

Deep ruby color. Aroma of blackberries, violets, cherry, smoked oak and vanilla bean. Great flavor profile, with black fruit, raspberry, dark chocolate and vanilla finish. Great wine!

🏅92 points - Wilfred Wong — 3 years ago

Sam Agami

10

AMAZING! This is well above my price range, but was a wise choice for a splurge bottle. Deep structure, blackberry, vanilla and leather. This is a super-premium cab and worth the C note... — 5 years ago

Cecil Ramirez

9.2

2013 vintage. Vibrant ruby color, med bodied, soft mouthfeel & tannins. Bright cherry, cola, plum, strawberry, vanilla notes. Nice lasting finish. — 6 years ago

Conrad Green

9.4

Tangy in color. Deep and sweet and voluptuous with great toasty fruit. Lemon curd and honeyed with bright white flowers and huge thrust. Very good — 7 years ago

with Gregg and Rick

Mike Viscosi

9.6

Fruity and smooth. Nice for a dinner wine — 10 years ago

Victor Demydov

8.9

Great for 30 — 12 years ago