Light bodied Rioja with nice notes — 7 years ago
very big wine and drinking great already! — 7 years ago
Crowd pleaser at the camping trip — 8 years ago
Wow, what a deal at < $20 / bottle
Wine spectator says #69 of top 100 of 2014.
A burly, brambly red, underscored by tarry smoke and underbrush notes, offering flavors of blackberry coulis, herb-marinated black olive, grilled mushroom and ground spice. This shows muscle that recommends it to short-term cellaring, made accessible by integration and balance. Drink now through 2024. Tasted twice, with consistent notes. #69 – 91 points — 9 years ago
Very smooth. — 9 years ago
This is an amazing wine and it is one of my favorite ones to bring to dinners. It is robust tannic fairly big and opens very quickly. As a cousin to the zinfandel it shows as it is extremely drinkable despite it's large tannic quality. Elements of black fruit and pepper remind me of both the zinfandel and the Shiraz. Anyone familiar Shirah from the Rhone Valley should definitely give this one a try. The only thing I will say is that I enjoy it with friends and less you can finish the bottle by yourself. It dies fairly quickly. — 10 years ago
Soft tannins with mild cherry taste. Nice.
Typical ribero del duero from this Emilio Moro offering ., perfect table wine — 11 years ago
At L'Osteria di Monteverde — 11 years ago
Itsa very nice — 7 years ago
Cask wines Katonah — 7 years ago
A 2007. Delicious with a leg of lamb on a cold NY night. — 8 years ago
Delicious rosé. — 8 years ago
2014 opened Nov 2017. Bay leaves and sea salt on the nose. Lemon zest, limestone and earth tones on the front end. Tart tannic structure on the back -- a nice balance to the minerality of the front end. Not a great wine, but very drinkable . — 9 years ago
Lovely notes and dry with subtle carbonation. — 9 years ago
This wine is excellente! Deep silky dark fruit. This is a great sipping wine, yet it will sing with a thick steak or juicy grilled pork chop. This is a 2007, so good luck finding one. — 10 years ago
Great wine at local wine bar in Montepulciano, Italy — 11 years ago
Delicious 2009 — 12 years ago
Much smoother and less tannic montepulciano. — 13 years ago
Very enjoyable with steak — 6 years ago
This might be my favorite red I’ve ever had... it’s perfect. — 8 years ago
Grenache/Nielluciu blend — 8 years ago
Tuscan Rosso with Tuscan bean and kale soup. A perfect match. — 9 years ago
Salted-watermelon-strawberry wine poured over crushed rocks. So vibrant, edgy, and fresh! — 9 years ago
Sea spray to blood oranges...kaleidoscopic! Grand Cru in weight and texture. Long, complex acid finish. One of my white wines of the year! #biancugentile #corsica #leccia — 10 years ago
The pizza wine to end all pizza wines? I think so. — 11 years ago
Trattoria aroma — 12 years ago
Bloody Amateur
Just one of my very favorite rosés ever, all of Bandol included. — 6 years ago