
Bright cherry and earthy. — 5 years ago
Pandemic atera wine loved it — 5 years ago
Ridiculously good. From Caitlin as housewarming gift — 6 years ago
16 year Syrah. Full bodied with great black fruit spice good length delicious — 6 years ago
Stunning- secondary flavors developing remarkably early. Not over the hill, just delicious now. — 4 years ago
Pleasantly refreshing given the sugarload which I like to think people say about me when I’m overly excited about something. Still there is something white rose-y, persimmon-adjacent, and honeycomb funky going on. Very linear despite all its complexity like a well-made apple pie—down to earth but there’s more there than the sum of its parts. — 4 years ago
Delicious cherry rose petals. — 5 years ago
2017 needs a lot of time. Soft earthy light — 5 years ago
Blackouts are not “rolling” in Dallas. Power is just out forever. Opened this to make the evening a little better. I have power now, but I know it won’t last long. This wine is helping. A little funk on the nose. Herbal notes with a hint of spice on the finish. Don’t hold these for much longer. — 5 years ago


Rich, unabashed. Quince, orange flower water, vanilla ice cream. Impressive. — 5 years ago
2008+2009
Jaune trouble
Nez épice gourmand dense
Bouche fraiche dense et finale seveuse et épicée — 6 years ago
Not a fan of most Chinons Blanc, as they often start life lean and mean, then go absolutely nowhere. This, however, is that rare exception: already tender and alluring, showing acacia, melon, honeysuckle and wet gravel, with an unctuous texture and a fair dash of residual sugar (albeit perfectly balanced by massive acids). Fabulous. — 6 years ago


Hugh O'Riordan
I’m allowed 1 to 2 glasses of wine per day. Yikes. If limited intake required this is a good choice. — 3 years ago