Raul Puga

9.0

Love me some Publix clearance wines — 14 days ago

TwiLea Fletcher

9.0

10.22.25
Celebrating the bees!🐝 — a month ago

Lena Melendez

9.3

Wow Maine! — 5 months ago

Shay A

9.5

One of the bottles I provided for a co-hosting with Mark at the City Club wine group. Poured alongside Mark’s 2012 Oakville Winegrowers mag.

En mag. I was curious to see how this showed upon opening, and it unsurprisingly needed a quick decant to blow off some funk. As a blind pour, it’s tough to get to Mourvèdre heavy in profile, but it absolutely is what makes older CdP so magical. Beautiful faint ruby in the glass. A bit leathery and maybe even a small hint of brett, but then it evolved to show potpourri, spiced red and black fruits and garrique. In the glass, the expected savory notes come out with smoked meat, gaminess, black pepper baked-rhubarb, little bit of truffle. Elegant. Good acidity. Delicious finish! — 3 years ago

TwiLea Fletcher

9.0

11.07.25
Sponsored by Daryl
Dry and sharp on the nose…
…wow smooth and dark fruit on the palette — 22 days ago

Alberto Cdm

9.2

Ottimo! 🎉😁 — a month ago

Marc L.

9.2

La pecora in NYC — 2 years ago

Jeremiah Diaz

9.1

Medium ruby in color; on the nose, it's clean with pronounced primary and secondary aromas of violets, cherries, and cloves; on the palate, it's dry with high acidity, high tannins, medium alcohol, full body, and pronounced primary and secondary flavors of cherry, blackberry, baking spices , and hibiscus with a long finish. This wine is complex and intense. Overall, I rate this wine as very good. — a month ago

David Shaw

8.9

67/33 blend of Syrah and Mourvèdre. Good acid, bone dry, mineral finish — 5 months ago

Robert Swart

9.0

Interesting red with bright fruit and barn yard funk. Paired well with my pork loin and oriechette with mushroom Bolognese. — 2 years ago