2010 vintage is perfect now. Still some dark red fruit wet stone minerality with a long finish — 9 months ago
Lemongrass and minerals. Lovely! — 6 years ago
A new producer to us. A really beautiful Vacqueyras, somewhat more elegant than many. A graceful wine for sure. At Bar à Vin 156 in village of Caromb, a very friendly place. — 7 years ago
Perfect drinking of 2016 vintage in early 2025. Lots of red fruit and good body. $17. — 7 months ago
Excellent depth for a CDR — 8 months ago
2016 - massively rewarded patience which vinous complexity. Best bottle we have had of this. — 3 years ago
Semi-sweet, light and refreshing, good table wine — 5 years ago
Jon’s rating — 6 months ago
Lots of complex aromatics that became even more expressive as the bottle warmed up. Some oxidative notes mixed with bread and flowers. In the mouth this leans to the vinous side. Acid driven which allows it to be consumed through out the meal. Just a hint of bitterness on the finish — 2 years ago
Mature, complex with spicy dark fruit. Impressive with good length. Ripe tannins. — 7 years ago
Steve Rura
Very nice Southern Rhône red from Stephane Vedeau, ex-footballer. 80% Grenache, 20% Syrah. 14.5% abv. Bold and big on flavor, but super fresh and precisely balanced. Vibrant red fruit with Mediterranean herbs. Just the right amount of tannins, and a very long finish, ending with dried berries and grass. Really sticks around. I’m surprised the overall Delectable ratings aren’t higher. This is great, and still very affordable for the quality. Paired with Byrd’s Eye View on 180g vinyl (Blue Note Tone Poet repress). — 4 months ago