Michael Younkins

9.5

Delicious, very pale yellow dress, LOTS of bubbles, clean finish, citrus mousse, very light and refreshing. — 5 months ago

Leigh D

8.9

Bright, fruits, fine mousse, clean, pleasantly sweet, long taste — 2 years ago

with Krystal

James K

9.0

Pedestrian but quaffable. Not memorable, but not bad. Solid QPR. — 5 years ago

Mike Saviage

9.4

Tawny with reddish amber rims. Dark yet translucent. Great old Chave nose. Black cherry, wet forest floor, smoked meats, menthol, slate stone and rhubarb notes. Vibrant in the mouth right out of the gate. Lots of structure and pucker. Fruit present but starting to fade. This was at peak first two hours and then started slowing down, opposite of the Trimbach CSH next to it. Still this was really good ~37 yr old grape juice. — 6 years ago

Anthony Schmidt

9.2

Honeydew, slight spice, and mild pear finish. Really clean and smooth. — 7 years ago

Jan de Weerd

9.3

There is a first for everything! Drinking a wine from Lebanon!! One of the oldest wine regions in the world. Over 2000 years old. Even referenced in the Bible (Hosea 14:7)!!! This was een excellent wine. Fresh, clean, vibrant but very dry. Strong tannins that lingered for 2 minutes. Tart pie cherry with a slight hint of orange peel??!, dark chocolate and leather. Very unique. It wasn’t a Bordeaux style nor a Rhône style. Great experience. Drinking the juice near the Land of honey and milk. — 8 years ago

with Tammy

Conrad Green

9.6

Lush and open. Expansive fruit with corn, honey and slate. Salinity and tang. Complex and long. Great — 6 months ago

with Walker and David

Charles York

9.0

Green apple. Hint of lemon zest. Crisp and clean — 4 years ago

Patrick Peters

9.2

Dry, good acidity which is a little unusual for a Riesling. Good weight, bright color, this wine is delicious! — 5 years ago

with Sarah

Maria James

8.9

Clean and refreshing. Celebrated the new year. Cheers — 6 years ago

with Cordon

Andy Hock

9.1

Lemon, jasmine flower, a little brioche. Light body, tiny bubbles, clean citric finish (maybe a little detectable RS). Fabulous foundation for my champagne flight :) — 7 years ago

Patricia Schnitzer

8.9

Jan 31, 2018. Top Ten, on the bar list. Easy drinking, Priorat. Would be great everyday wine. Dark fruit, rich earthy wine. Grenache blend. Yum — 8 years ago

Jeannette

9.3

Pale, clear. Medium body, high minerality , salt start, med tannins — 9 years ago

Ming L

9.1

Tasted alongside the Kistler Sonoma Mountain Chardonnay of the same vintage, this wine opens with nose of ripe peach, lemon curd, lightly toasted almond, and a whisper of vanilla—echoing the Kistler’s profile. However, the resemblance stops there. Pineapple and underripe star fruit emerges, lending a refreshing, aromatic lift. On the palate, the tropical theme persists, layered with zesty lime and wet stone minerality. Bright, sharp acidity is balanced by a softly textured mid-palate. Clean precise finish. — 9 months ago

Karen Rohrer

9.2

The wine hits the back of the roof of the mouth with a dairy-heavy caramel flavor that is amazing and somehow manages to finish totally dry and clean. An amazing effect. — 5 years ago

Aravind A

9.2

Another excellent btl, a little more than a year since my last. On the nose, wild strawberry doused in sugar, cotton candy, lovely green stem notes bring this back down to earth, then nice earthy notes. On the palate, fantastic acidity, soft strawberry, herbal notes, dark cherry, some bark and earth notes, and attenuated tannin on the clean and slightly spicy finish. Yum. — 6 years ago

James Sheppard

9.8

Delicious. Very clean and crisp. Lite aromas of fruit and soft on the palette. Best served very chilled. — 7 years ago

Sara Halbur

9.5

Citrus and clean not bitter! 💜 — 8 years ago

Lyle Fass

Founder Fass Selections

9.4

Perfect on a day like this. Apple, slate, mineral, fresh, acid, lively, complex. Really a classic Kabinett. — 8 years ago

David N

9.0

Very drinkable and refreshing...crisp clean subtle pear over stone with a surprising and pleasantly long finish on the palate — 9 years ago