Red deep fruit colour. Very nice nose of cherry and spices, pepper. In the mouth it is both crunchy and of a beautiful intensity, which will express all the better as the bottle will have been aerated for at least a good hour. An elegant bourguignon beaujolais, with a gastronomic profile that is still a little young. Clearly tailored for long guard. — 2 years ago
Excellent stuff. Full of energy — 6 years ago
This is 100% gascon! And 100% pure love. Amazing. — 6 years ago
Another star in Rosenthal book but I’m a bit puzzled by the muted enthusiasm on Delectable. Sure, not the last word on complexity but what glory in classic chard & Macon notes. Rich & minerally mouthfeel, balanced. Yeah, for less than 15$ local. So what’s the problem? — 7 years ago
deep dark sexy Bourgogne rouge. — 8 months ago
“Tart” Not pungent - not strong alcohol taste - 2014 - acidic like grapefruit — 5 years ago
Notes of lemon, slightly oxidized — 10 months ago
Good beauj in the Catskills with Katie — 5 years ago
Rather enjoyable — 6 years ago
Lemon, green apple, grapefruit, hint of tropical fruit, tons of minerality and acidity. Fresh, tart, memorable. — 7 years ago
Charlie C
Like salty, no sugar lemonade. Refreshing — 7 months ago