2020 vintage. With @Beth Novak . Decanted and tasted after one hour. Medium body. Nose practically leapt out of the glass with plenty to discuss. Flavors a bit more subdued but definitely present. Just enough back-end, tannic presence to hold court. This should be absolute dynamite in 3-5 years. Initial visit a bit over two years ago (9.5) and was more explosive but will cede that to the last impression getting more air time. Said then that this was my fave since the 1991 vintage and sticking by that. 1.2.26. — 5 months ago
The kind of wine you never won’t to end… just sensational. What a beautiful expression of Napa and the wine was drinking beautifully with 15 years of age. — 5 months ago
Needs a lot more time! — 7 months ago
Could be a 9.2 but I had it at a steakhouse and the Cali Cab - Filet combo makes all’s those wines taste better. Even without the 2+2=5 taste combo was still smooth, darkly fruited, and great. — 9 months ago
Grape juice. In a good way. — 4 months ago
Smooth and rich fruit. Deep red color. The cork crumbled when opening, although it had been stored properly. — 5 months ago
#AgedWineTuesday
Ruby in color with a reddish rim. Not showing it's age.
Pretty nose with black currants, black plums, blackberries, licorice, cedar, herbs, tobacco leaf, chocolates, dark coffee, pencil lead, light earth and peppercorn.
Full-bodied and elegant with medium acidity and long legs.
Dry and fruity on the palate with black currants, blackberries, black plums, cooked cherries, cedar, spices, toast, licorice, chocolates, tobacco, earth, light alcohol, peppercorn, green tea and herbs.
Long finish with fine grained tannins and tangy cherries.
This is a gorgeous Cabernet Sauvignon based Bordeaux blend from Napa Valley. Showing a great nose right out of the bottle.
Rich and extracted, yet elegant. Very complex and spicy. Smooth, yet powerful. Does not feel like it's 18 year old at all.
This Cabernet Sauvignon from the great 2007 vintage in Napa Valley is showing beautifully now. Fully matured, but has enough energy to last it much longer. Drinking at its peak, and will continue to drink nicely in the next 7 years.
I love these aged Napa Bordeaux blends. Easy drinking and good by itself as a sipping wine.
A blend of 85% Cabernet Sauvignon, 7% Merlot, 4% Cabernet Franc, 3% Petit Verdot and 1% Malbec. Aged for 18 months in (79% new) French oak barrels.
15.2% alcohol by volume.
94 points.
$175. — 5 months ago
One of my favorite cabs. Wonderfully balanced complexity, silky mouth feel, a bit chewy with a delightful finish. Put it up for a couple of years if you can wait. — 5 months ago
Turkey Day in the Dells. Some deer hunting to boot. — 6 months ago
Lou and Sarah — 7 months ago
Pleasant aroma, fruity on the tongue with a dry finish. — 6 years ago
Blend of mostly Cabernet Sauvignon, with splashes of Cabernet Franc, Merlot, Petit Verdot and Malbec all SLD estate fruit, deep Ruby with aromas of dark berry fruits, oak and sweet spice. On the palate flavors of blackberry, cherry and currants with tobacco and herb spice. Fine smooth tannins, approachable, long finish ending with fruit, oak, spice and herb mineral character. Nice! — 5 months ago
Well, here we are two years later, back at the same BYOB for New Year’s Eve with the same wine. I figured 35 years was enough—it was time to drink it.
Same treatment as in 2024: opened and decanted, then poured about two hours later. This time the nose offered noticeably more—cedar, a touch of vegetal character, and dark berries. On the palate, dark berries again took the lead. The finish was good, but at the very end it seemed to stop just a bit short but still giving it a 95. At Anthony’s — 5 months ago
Dark Ruby color with aromas of berry fruits, herbs and earthy oak spice. On the palate flavors of black cherry, raspberry and currants with espresso, cacao and earthy notes. Well balanced, lively acidity, fine tannins long ending with fruit, oak, mineral and tobacco spice! Very Nice Napa Cab! — 5 months ago
Yellow with aromas of apple, lemon, herbs, wet stone, smoke, and petrol. On the bud, lemon, apple, pear, and a nice acidity. Finish is longer and full bodied. Great with our Grilled Swordfish. Aging nicely! — 5 months ago
Drinking very well now. Really enjoyed it. — 8 months ago
Smooth and rich with a great finish. — 10 years ago
Kris
Al Biernat’s North
1/30/2026
Excellent — 4 months ago