14 December 2016. Vine Wine, Brooklyn, NY. — 10 years ago
Rollin' the Deiss!
This wine needs time in decanter. Slightly (and pleasantly) oxidized. Very traditionally crafted... there's a lightness to the texture and savory earthy character. No powerhouse Pinot. Not for the Kosta Browne lovers. My type of PN. — 10 years ago
Cause I be Rollin in my 500 Benz. Wow. Just wow. — 10 years ago
Nice Irish red. I have a really hard time finding the style, so it's nice to find one that isn't Killians. Malt and caramel, slight chocolate flavor. Just enough hops for bite. Smooth and tasty. — 11 years ago
Young and elegant. Will likely be better in the future, but hard to resist drinking now. — 11 years ago
Rollin is a badass! — 12 years ago
Excellent with lingering spice & Aroma — 9 years ago
Rollin solo so I went for the shawty. — 9 years ago
Fine light white burgundy, good minerality. Not as good as the company!!! — 11 years ago
In Paris - With Margaux & Manny - "Party" — 12 years ago
14 December 2016. Vine Wine, Brooklyn, NY. — 10 years ago
Damn. Super rich and layered. — 10 years ago
Wifey says 93. Who am I to argue? I'm just rollin with the punches... — 10 years ago
2012. Rollin. Remarkably redolent of margherita pizza on the nose in the best way. Delicious — 11 years ago
Right in the zone, rockin' and rollin', loooong — 12 years ago
Boxer Briefs
Wow. 3 liter decanted between 2 decanters. Pretty sure Rollin said July budbreak with harvest in 3rd week of October in 1999. This wine is incredible, fresh, young, open for hours and kept getting better. — 9 years ago