We are tasting through Lidl inexpensive wine to see if we can find any gems. This might be one. Smooth and with unique pinot taste, this is very drinkable and probably would stand up to a more expensive craft wine in a blind tasting. A bit tanic but also nice fruit notes. Long finish. — 5 years ago
I guess I'm comparing age versus pedigree here within the Clerc Milon family.
It opened wrapped up in a knot. Off putting initial aromas. Deep dark just like it's rich younger sibling. Just beginning to brown at the rim. 30 min in it's starting to relax...
Soil. Licorice and something savory on the nose-- almost like a chicken stock. Alcohol infused chocolate on the palate with more earthiness. After 2 hours, I believe there may be more room to open or maybe it's wishful thinking because it all ends rather muddy and bitter..
In the end, I believe this wine is past peak. Probably by a couple or 3 years. It's still interesting and would pair ok with big red meats, but don't count on it too much longer. It's not a stand up 2010.
90 points — 5 years ago
Tannin has grip to it. A mouthful takes me into a cloud forest, a knot of jungle and brush. Intricate and sinewy, like the musculature of a dancer. — 7 years ago
The woods at night after the hot tub with the perfect top knot: the stars align. — 8 years ago
Delocious and open knot. Big blue fruit couched with nice tannin. — 10 years ago
RD Winery Hundred Knot Grenache 2019 Sonoma Valley, California
Purple in color with a wide reddish rim.
Sweet nose of cherries, blueberries, sweet strawberries, licorice, oak, tobacco, vanilla, chocolates, spices and black pepper.
Medium bodied with medium plus acidity.
Dry on the palate with cherries, red currants, oak, tobacco, earth, spices, licorice, peppercorn, chocolates and coffee.
Long finish with fine grained tannins and tangy raspberries.
This is a very enjoyable Grenache from Sonoma Valley. Nicely balanced and fruit forward. Easy drinking and good by itself or with food.
Showing mild complexity with a nice, soft mouthfeel. Light and engaging and a good summer wine. A nice light chill would be a good idea.
Good right out of the bottle and better as it opens up and brings in more structure.
Alcohol is nicely integrated already, so watch out.
Would be nice to see how this evolves in the next 3 years.
I had it by the pool with some dried meats, fresh berries and cheeses.
A blend of Grenache, Mourvedre and Syrah. Aged in French oak barrels for 18 months (20% new).
15% alcohol by Volume.
91 points.
$53. — 5 years ago
Not a baccalaureate, but she can tie that cherry stem into a knot with her tongue! — 5 years ago
Very nice, not very strong tannins so very easy to drink. — 6 years ago
Sweet like black current — 7 years ago
Roses, melon, sparkles...oh my! Delicious! — 8 years ago
Balance of hops and malt is LIT. — 9 years ago
2020 fall. This might be my favorite (at least for immediate enjoyment) among the wines guzzled on our recent Rioja binge. It’s open-knot, with lots of red fruit and spices like mace, but also has typical mature notes - that mushroom and cheese thing. At the same time, it doesn’t feel overly developed - it’s just layered. — 5 years ago
Words “Anam Cara” are Celtic for “friend of my soul.” Nick and Sheila have made wines since planting grapes in 2001. Pale lemon with aromatic aromas of ripe tropical, stone & citrus fruits. On the palate tart apple and melon flavors, with a crisp citrus tang. Medium+ finish, vivid acidity with rich ending. Drinking well now. Nice value. — 5 years ago
Good fruit but nice finish. WIM 5-20. — 5 years ago
This is ‘knot’ a bad wine at all — 7 years ago
1 Hour Decadent
2013 Corra Melanson Vineyard Pritchard Hill Napa Valley Cabernet Sauvignon
Really killer! Very integrated, fabulously made wine & ready for drinking now!
@Celia Welch Kudos, always Love your Wines! Cheers 🍇🍷👍🏻👏🏻
Here’s the details:
Corra Wines was founded in 2004 by Celia Welch, a winemaker with more than 25 years of experience making wine for Napa Valley vintners. A graduate of the University of California at Davis in enology, Welch worked briefly in New Zealand before becoming an independent wine consultant in Napa. Corra makes only Cabernet Sauvignon from grapes grown in the Napa Valley. Welch named her wine after the Celtic goddess Corra, who represents prophecy and is visible to humans as a crane. Corra wines have earned excellent reviews.
— 8 years ago
Adampr
Bounty hunter — 4 years ago