Aromas of blackcurrant, black cherry, green bell pepper, mint, dried leaves, and top soil. Really nice.
Nice dark fruit of currant and ripe blackberries with some herbaceous mint, earth, and pepper notes. Medium acidity and tannins. Good length.
Excellent wine and value. Love the classic Chilean green notes. Yum. — 5 years ago
Contact with the skins for only 30 minutes. Dark notes, walnut, almost a hint of cinzano and white plums — 6 months ago
Från Telmo Rodriguez omplanterade vingård i Valdeorras. Galicisk field blend med mencía som huvudroll. Levande vin i lätt rustik stil. Många smaklager av mörka bär, vilda rosor, örter och lite grön paprika. Fin utveckling i glaset. — 5 years ago
NICE! Shared with Shelley July 11, 2020 — 5 years ago
Pretty deep ruby garnet with garnet , terracotta . Quite sweet , spiced , dried fruit nose , slightly volatile nose . On the palate this is better , meaty and rich spiced dried dark fruits, plum , fig. Quite grippy tannins and balanced acidity . Good density and rich meaty finish , a little porty, pretty good length . Dense and rich , much more than expected . Still dense and really quite young, held up well in the glass , this would probably continue at this level for a further 5-10 years . — 7 months ago
Ruggigt prisvärt vin för 179,-! — 5 years ago
Brut but rich with pear and apple. One of my favorite cavas in recent years. Purchased at Matsuya in Tokyo. — 5 years ago
Luis Armesilla
Delichius como la compañía. En la Mascotte — 5 months ago