Jay Kline

9.2

Popped and poured. This is a hedonistic Barbaresco that's not shy about the fact it's brought more than a decent amount of fruit to the party. Quite a bit different than the Ferrando Carema we also opened tonight. That being said, it's very satisfying with plenty of character to back up the fruit. This is one of those wines that nerds and casual wine drinkers can both get into. Drink now though 2028. — 8 years ago

Michael Rizzo

8.9

Sweet, smooth ripe fruits, would prefer to a cab. — 9 years ago

Popi Wallick

9.4

#Oenocosmos Elio Altare Oenocosmos Wine Fair 2016
#elioaltare #barolo lovely fresh and balan — 9 years ago

Stuart Robinson

9.2

Who are you calling a Cult?

Back fruit, flecks of pepper, a smokiness, bacon fat. Cult in fine form. — 10 years ago

Lia Zavisho

9.0

Yum. Nice and smooth. — 10 years ago

Kendra Fretz

9.4

On our honeymoon. Lovely wine. — 11 years ago

Peter Sultan

9.2

Loooove-a funky round gavi — 12 years ago

Scott Rowe

9.1

Classic SCP Syrah. — 8 years ago

Peter Radics

9.0

Well rounded, dry wine! — 8 years ago

Lehshel Kolter

9.3

Interesting combination of animal aromas, figs, and sweet spices. Want to try again with a nice dinner. — 9 years ago

Ellen Clifford

9.1

Oh heck. I wish I had more. I don't know Aussie wine but don't think that would make a big diff in how to interpret this oner. It is an individual and a nice one at that.
It is smooth and merlot Berry then POW there are your Gewurtztraminer spices and whoa. Despite my hatred of the color of yellow I can dig it. Yowza. — 10 years ago

Meghan Reggi

9.5

Excellent $30 bottle!! Tastes pricey, better than Produttori — 10 years ago

Peter Tuck

8.9

Great full bodied taste. — 11 years ago

Todd Mundt

9.5

2012 Cascina ´Tavijn Ruché. Gorgeous nose - rose petals and dark fruit. I love this. — 12 years ago

Manny Abascal

9.6

Young but not a crime to drink now. Will be great. 10 on the nose, floral. — 8 years ago

Scott Taddeo

9.1

From even north of Lessona. Cherry, raspberry, blackberry and fresh plum. White pepper, red liquorice, Dried fennel, almond paste and orange rind. Fine, gentle emery board like tannins with perky acidity. Really approachable now. 65% neb, 20% croatina and 15% vespolina. — 9 years ago

Eli Chait

9.2

Deep fruit flavor, acidic — 9 years ago

Michael Centanni

9.3

Beautiful feminine easy drinking barbaresco. Francesco does a great job!!! — 10 years ago

with Clare

Rachel Macalisang

Lead Sommelier - The Bazaar by José Andrés

9.0

Delicate and captivating. — 11 years ago

Phil Green

9.7

Wrong wine identified? — 11 years ago