Dan R

9.1

Natural montepulciano. Comes in a clear bottle 🤷🏼‍♂️. Fully enjoyable, especially with rustic Italian fare. Quite farty on the nose. Tad spritzy. Slightly under ripe cherry on the palate with a minty kick. Tobacco and herbs. This has really nice verve and presence and I love the texture - lactic, almost creamy. Finishes with grainy tannins. Very alive. Tastes like a barrel sample. Drained quickly. — 5 years ago

Sheldon Nadler

9.0

2014 vintage, imbibed Aug/2019. Needed decanting ... very closed at first, practically no nose at all. Began to open up after a half hour to 45 minutes. Eventually - good fruit, big body, but tannins well controlled. I had my doubts at first, but ended up really enjoying with a hearty beef dinner. — 6 years ago

Jim Brooks

9.5

Great Italian Cabernet Sauvignon blended with Petit Verdot and Cabernet Franc. Well balanced. I will buy more then drink it! — 7 years ago

Rich Mueller

9.0

Dark chocolate raspberry and granite. Idk, not sure how this climbs the ladder to 9.2... I respect it and see how folks dig it but I'm not buying a case. — 8 years ago

Dale Garrison

9.2

Dry lighting and very tasty. — 8 years ago

Nancy Schnur

9.3

Whole Foods love it too much — 9 years ago

Caleb Schiff

9.0

Good nerello with minimal oak. Needs lots of time to show itself, oddly, then iron and the volcanic minerals show. Definitely lighter than most which I appreciate. — 9 years ago

Brian Agness

9.0

Very acidic with pear notes — 6 years ago

Brandon Chew

9.0

Dark fruit, tinge of shiitake mushroom, give it an hour for the funk to mellow — 6 years ago

Joe Gillies

9.2

Wow! Wish I bought more of these at $16. Amazing. Big dark fruit, tobacco, leather, and cinnamon. Love it! — 6 years ago

Christian Moses

9.1

“I have nothing to say, and I’m saying it.” - John Cage — 8 years ago

with Adam

Steve Martinelli

9.4

Having purchased several bottles, I wanted to give this a test run. Let it decant for two hours and indeed, she rewarded me. A huge nose of dried red flowers, violets, cranberry, cherry, a hint of earth and tar. Drinking fairly well now but she needs to lay for a few years to fully reward you. Carema is a wonderful region for Nebbiolo! — 8 years ago

Kelly Cagle

9.0

This is a great tasting Moscato for the price. Love the fact that I can get it at my local grocery store. — 9 years ago

Lisa Musgrave

9.1

Fruity but surprisingly I like it! Smooth and easy to drink. — 9 years ago

Madeline Schimmels

8.9

Smooth, tart, funky, buttery, rich, delicious. The typa whites I like. $24 — 6 years ago

with Zechariah

noone

9.0

Grape seed, cherry, lovely acidity and slight sweetness. Glouglou!!! — 6 years ago

Riccardo L.

8.9

A good wine. But a bit of a let down, if I’m being honest. 60% cab and I expected more fruit, structure and body. It veered too much into the Sangiovese territory. Not complaining but not celebrating either. — 7 years ago

Ryan Timms

9.2

Decanted and was surprisingly fruit forward with relatively subdued tannins. Notes of plum, licorice, and black cherry. I enjoyed with a plate of sausage and peppers with penne, but could certainly be drunk on its own. Very nice! — 8 years ago

Kyle Harvey

8.9

Probably because I drink too much Etna and am a little spoiled, but this 2015 from the south east Slopes needs a couple of more years to get some tertiary volcanic flavors. Great floral notes and light cherry, but not a lot of persistent. — 8 years ago

Ryan Mayes

9.2

One of the best Tuscan merlots I can think I've had. Extremely inviting creme de cassis, ripe blackberries, cedar closet, menthol on nose. Dark fruit, baking spices, extracted black tea on palette. Developed nicely over course of a few hours. Finish is somewhat rustic and unlike the aroma or taste but give sense of place and I think will soften over time. — 9 years ago