A rose that does t suck.
100% Nebbiolo.
Made by gattinara maestro Stefano dorelli. From alto Piemonte.
More like actual wine Than rose.
Nose is fresh strawberries.
Palate is good clean fresh fruit. Strawberries. So juicy and fresh. Great texture. Delicious.
Bought from fass selections. — 4 years ago
Bought from Ocado as recipe (duck orecchiette) specifically called for valpolicella. Drank the remainder. Easy drinking but not bland at all. — 4 years ago
From our 8/18 stop in Corsica. Picked blind in local shop. Brustianu, Cualtacciu, Biancu Ghjentile, Cudiverta, Riminese, Genovese blend. 12.3alc. Recalling super aromatics and well balanced mouthfeel 2 weeks ago when shared. Delicious! Looks like no one else on Delectable knows this one... — 5 years ago
A very elegant wine - attenuated nose of plum/cherry. Palate is more of the same but rather mineral and filtered quite elegantly through a tannic structure buttressed by just enough acidity. The structure really shines. Long finish & miles to go. A lovely wine from @Lyle Fass 😍 — 2 years ago
Sad the variety is so rare. I very much enjoyed this. So floral so good. — 5 years ago
Mike Lev
Gritty salty cherry wet stones integrated tannins I could go on and on…. — 24 days ago