Dare I say, this has totally convinced me that Franciacorta is as good as the French stuff. Ca'del Bosco's flagship. A little more Pinot Noir than their NV cuvee (20%, 55% Chard, 25% Pinit Bianco). Made only in the finest years.
10 years, but still so fresh. Spent 8 years on lees. Perhaps a little new wine in the dosage to give that extra lift? Full bodied, fine fine bubbles, pear, peach, dried apricots, bready. Persistent finish. So good! — 9 years ago
Enjoying this lovely gift from the winemakers at Ca'Del Grevino. Thank you Nadia :) — 11 years ago
Stunning bouquet. Paired beautifully with the crab legs with jalapeño butter and grilled corn. One of the best values in bubbly I’ve had. $35-$40 @ Houston Wine Merchant. — 7 years ago
Fucking great — 9 years ago
Terrific wine by Bonny Doon. We haven't had a Ca'Del Solo wine in a long time. Worth the wait. — 12 years ago
Kate Rocklin
Not familiar with this wine but very good! Not very mouthy but leaves a dry oak finish. Cork was absolutely oaky and devine smelling — 6 years ago