Scott@Mister A’s-San Diego

9.4

2018 vintage. Spicy and a tad weedy (not the 4/20 variety) nose. Light-medium body but plenty of punch. Abusive Luxardo cherry in the flavors alongside cola nut, raspberry and rhubarb. Biggy tannins but mostly front-loaded vs back end. Needs a good 2 hour decant to air out. Tremendous hollers for the dollars. Almost a Pinot/Burgundy-styled bod. Almost. So much zip and personality. Super fresh and super presh. Love this producer. 3.31.24. — a year ago

Lorena Jordao

9.1

2013 14% excellent Barolo — 3 years ago

Jonathan Heim

9.1

Leathery, bright, beautiful on the nose and finish. Enjoying this one! — 5 years ago

with HaeSoo

Andrew Turner

8.9

Xmas dinner wine. Needed a lot of airing. Improved a lot. — 6 years ago

Meg Herring

8.9

Another great value pick. — 6 years ago

Christian Letizia

9.2

Light but very good pepper and fruit mixture of flavor. Slight dust on the sides of the tongue but perfect with a dry cheese. — 6 years ago

Marcel Van Duinen

9.0

Nog wel jong, maar al fijne tannines. — 2 years ago

Cathy Corison

Owner/Winemaker Corison Winery

9.0

Spritz but blows off. Very pretty. — 3 years ago

Aravind A

9.3

Pop and pour, and this was excellent; wish I had bought a lot more. On the nose: soft honey, lemon lime, soft vanilla: transparent oak influence?, but nevertheless charming. On the palate: good acidity, wet stone, oily lime, nice finish. Disappearing quickly. — 5 years ago

Jack Maloney

9.0

Monteverde — 5 years ago

Stanislav Lobanov

9.3

17.5/20 (93/100) Аромат кислой вишни, кизила, барбариса и цветов. Тельное с высокой кислотностью и интенсивными танинами. Насыщенное во вкусе. Шикарно! #vinitaly2019 — 6 years ago

Andrew Schirmer

8.9

Deliciously creamy sparkling Nebbiolo. Crowd pleaser. — 6 years ago

with Alsu

Niels Antonis

9.0

Good balance. Be sure to let it breath! Quite good, but not one of the top Barolos — 7 years ago

Alvaro Bustillos

9.2

En l olivo 2 estrellas mich — 2 years ago

Joanie Neumayer

9.2

Full bodied and enjoyable now. 2013 — 3 years ago

Carlo Maria Rossotto

9.7

Sublime Nebbiolo d’Alba from Abellonio, vigna Rossotto. Had it with topinabour, pepper, fennels with Master Kim, miss Kim, Amel and Sarah — 4 years ago

Adam MCLEAN

8.9

Fresh, citrussy, good acidity (we had with pork chops)-stood up to a lemon & caper sauce. — 5 years ago

Stanislav Lobanov

9.2

17+/20 (92+/100) Аромат красных вяленых ягод с легкой древесной нотой. Тельное с высокой кислотностью и интенсивными, сухими танинами. Насыщенное во вкусе. Куда более концентрированное вино, чем 2014 винтаж. #vinitaly2019 — 6 years ago

Stanislav Lobanov

9.2

17+/20 (92+/100) В первом носе заметны тона сыра; в развитии кизил, вишня, малина, поджаренный хлеб. Аромат молодой, насыщенный, ещё совсем не интегрированный. Тельное с высокой кислотностью и интенсивными, сухими, но не липкими танинами. Существенно более ягодное во вкусе, чем в аромате. Очень и очень молодо. #vinitaly2019 — 6 years ago

Neha Gore

9.0

Just so nice! Great for a night in. — 7 years ago