Gorgeous, umami depth. Needs about 1 hr air. — 8 years ago
This epitomises aged Fino for me. — 10 years ago
Technically 2010, though officially NV. Incredible. Ordered from NY but I hope to find a local supplier. — 11 years ago
Delicious but $16. — 12 years ago
Old world earthiness. Red fruit, strawberry notes. A bit of cigar box and leather. Nice finish. Nice #rioja ! Thanks @John Pica — 8 years ago
Great taste. Not dry. Smooth with a hint of blackberry. Ideally paired with a medium rare steak. — 8 years ago
Black fruits, cedar box, liquorice, cigar box, menthol. Huge structure, chewy tannin, slightly green on the palate, 30s finish. Need more time. 2012 vintage — 9 years ago
Cigar box, a bit reduced at first but opens up to lovely dry fruits — 10 years ago
My new house wine — 10 years ago
Wow. A bottle that could change a lot of minds about Sherry. Beautiful nutty aromas along with almost everything else you would expect from Finos all the way through Pedro Ximénez. Sweet yet dry, creamy yet saline, smokey and caramel-y. I'm now a fan. — 11 years ago
Shiraz (70%), Cabernet Sauvignon (23%), Merlot (7%)
2009
Padthaway, Australia — 12 years ago
Taberna Maitea. Copa 4,50.
06.10.16 — 9 years ago
Great way to warm up on a 20 degree night! 🍷 — 10 years ago
Tasty and inexpensive. — 11 years ago
Great with Thanksgiving dinner! — 11 years ago
Cigar box cedar. Slate. Plum. Big tannins, lush plump fruit. Deep and complex. Finish goes forever. — 12 years ago
Naboth van den Broek
As it says on the label "un fino que va para amontillado" — 8 years ago