Bodegas De Cote

Moutard Pere et Fils

Champ Persin Cepage Cote des Bar Chardonnay

Light, smooth, grapefruit accent, very nice aperitif. — 3 years ago

Pierrick Bouley

Bourgogne Cote d'Or Pinot Noir 2018

No notes, sorry.

12.5H drive to the Chicago suburbs to spend some time with my in-laws for Thanksgiving week, best traffic ever, practically none until the Illinois/Indiana line.
— 5 years ago

Diane, Paul and 25 others liked this
Dawn E.

Dawn E.

@Severn Goodwin Long drive! Chicago vs. East coast (Hartford) which is worse? Hope Costco there will reward!
Severn G

Severn G Influencer Badge Premium Badge

@Dawn E. I'll take Hartford traffic any day, south suburban Chicago is too much for this guy, 6 lanes in one direction is 4 too many.

Michel & Stéphane Ogier (d'Ampuis)

Côte-Rôtie Syrah 2009

Nez assez exubérant aux notes lardés, un peu fumé, poivre blanc. En bouche c’est très structuré, chaque lampé apporte des saveurs différentes, viandé, cote floral avec la violette, poivré, un peu d’herbe, thym. C’est soutenu par une bonne acidité, finale est longue et gouleyante! Belle récompense apres la semaine de travail! — 5 years ago

Ron and Romain liked this

Alienor

Cote de Castelero Syrah 2010

Ming L
9.1

I don’t drink Northern Rhône enough, but this terrific single vineyard Syrah crafted by the late, long-time Latour cellar master Denis Malbec is for sure nothing like new world Syrah.
The nose was filled with fresh dark cherry and raspberry, and turned to parades of cedar, fresh herbs, vanilla, dried mushroom, and light smoked hays. Slight hint of dried rose petals too. On the palate it had a richer feel than the nose would indicate. Dark spices and earthy minerals with sharp acidity. Polished tannins.
— 6 years ago

Noah, Latanya and 1 other liked this
Somm David T

Somm David T Influencer Badge

If you are looking for a N. Rhone producer to try, “Rostaing.” Can’t day enough good things.
Ming L

Ming L

Thanks for the tip @David T . will try to locate couple of bottles to try.

Hughes Beguet

Cote de Feule Arbois Pupillin Rouge 2014

Know I'll be making tiny subconscious 'mmm' noises all night with this fucking delight. So pretty I'm jealous. — 8 years ago

Jason and Sarah liked this

Yves Cuilleron a Chavanay

Les Vignes d'A Cote Roussanne 2015

Nicely balanced fruit and acid — 9 years ago

Anthony, romo and 2 others liked this

Famille Fezas Domaine Chiroulet

La Cote d'Heux Vin de Pays des Côtes de Gascogne 2021

MICHAEL COOPER DipWSET
9.3

Great wine and great people — 3 years ago

Daniel, Aravind and 3 others liked this

Rene Rostaing

La Landonne Côte-Rôtie Syrah 2001

Reddish tawny, Translucent. Medicinal nose. Slate, bacon fat, cherries some menthol. Rich and powerful. Silky. Long finish. Everything you want in a Cote-Rotie. At peak and in a perfect drinking window. — 5 years ago

Tom, Severn and 22 others liked this

E. Guigal

La Turque Côte-Rôtie Syrah 1990

B
10

1990 Guigal Cote Rotie La Turque. Decanted 2 hours prior. Prob would have been better if we decanted 1 hr before. Nose was amazing right upon decanting, but flattened out after 2-2.5 hours. Amazing. Drink now. — 5 years ago

Mike and Mr.Pink liked this

Patrick Jasmin

Côte-Rôtie Syrah 2010

Lovely refined Cote Rotie. With tapenade. Yummo! — 6 years ago

Château Cru Godard

Francs Cote De Bordeaux Red Blend 2014

Cabernet bordelés clàssic d’un territori argilós a tocar St. Emilion, aromàtic i amb cos. Final especiat. Tête de veau a Chez Carmen. — 7 years ago

Georges Dubœuf

Morgon Cote du Py Gamay 2015

John Howard
9.0

Plummy, cherry, waxy, rosy, funky. Ripe and opulent. — 9 years ago

Greg, P and 9 others liked this

La Ferme du Mont

Premiere Cote Côtes du Rhône Red Rhone Blend 2018

Never been a big CDP guy. This is ripe but with nice structure and tannin to balance everything out. — 4 years ago

Brent, Ericsson and 1 other liked this
Jay Kline

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Delectable misidentified this one

Jean Foillard

Côte du Py Morgon Gamay 2011

This bottle was a lovely gift from our friend Tim who visited Omaha this past Spring. Our only instructions were to enjoy it together with food; challenge accepted! While I have experienced many wines produced by Foillard, this was my first with his “Cote du Py”. The wine pours a deep ruby color; slightly hazy in the glass. On the nose, at least initially, there are signs of some Brett giving a barnyard characteristic but that sort of blows off (or at least becomes less obvious) with cherries, earth, blackened poblano, underripe plum, and purple Sweet Tarts taking a more central role. On the palate, it’s mostly dark cherry and blackberries showing very little in the way of evolution. Medium+ acid, medium- tannin. The finish was super long. I was really impressed how young this wine was coming across; hardly an indication of anything that would indicate ten years of age. Yet more proof that Beaujolais can cellar quite gracefully. We loved how this paired with grilled rack of lamb and a light salad with tomatoes, cucumbers, garbanzo beans, mozzarella and prosciutto. Grazie Tim! — 5 years ago

Andrew, Daniel and 16 others liked this
Daniel M

Daniel M

A favorite!
Daniel M

Daniel M

A favorite!

Jean-Paul Brun

Cote du Py - Javernieres Morgon Gamay

Surprisingly heavy but quite nice. — 6 years ago

Mas Champart

Saint-Chinian Cote d'Arbo 2018

Light, slate, minerality, summer wine — 6 years ago

Domaine de Saint Pierre

Les Gaudrettes Cote du Jura Pinot Noir 2016

Rose, earth, good funk, light in the mouth despite the funky nose — 8 years ago

Domaine Jamet

Côte Brune Côte-Rôtie Syrah 2007

My favorite producer of Cote Rotie can do no wrong. Love this . Thanks @Edward Zimmerman — 9 years ago

Bill, Gary and 2 others liked this