Joe DAscoli

9.4

First taste is good but less expressive than expected. More notes to come as it breathes — 3 months ago

Peter Montoleone

9.5

This wine is drinking really well. Nice and juicy but still has nice tannin structure on the finish! — 4 months ago

Donald Patz

Owner/Winemaker Patz & Hall

9.8

What do you think? Supercharged Napa Cabernet Sauvignon. — 7 months ago

Slestyan

9.6

Give it time — 9 months ago

Brandon T

9.6

In a great spot after an hour of air. A fantastic complement to lamb chops. Bravo, @Mike Smith! — 3 years ago

Chris Anton

9.2

Bold cab flavors.... — 5 years ago

Duane Mason

9.8

2015 for dinner with grilled NY Steaks salt a pepper finish. Fruit on the wine complemented the fat full flavor of the beef but the harmonious touch of dried herbs and an earthiness of mouth feel came together. In a really big sensation of married flavors to hand you the real deal. Beautiful Cabernet. Great wine and flavor combination to remember. Excellent. No rush to dink this wine it has years. — 5 years ago

Paul T HB

9.7

Had this in 2015, why I opened so soon 🤷🏼‍♂️? Rookie mistake. The extra 10 years has made a huge difference. It has the stuffing for another decade at least.

Still not much of a nose to it but pairs well with a good Steak 🥩 — 3 months ago

Joe DAscoli

9.5

Blockbuster wine — 4 months ago

Duane Mason

9.6

Decided to try this tonight with a filet. Has been awhile since I last tasted this wine. Aging beautifully. Great body. Depth of fruit. Just a beautiful California cab from a great vintage. — 7 months ago

Timothy Eustis

Wine Director, Red Lion Inn

9.1

Dare I coin a phrase for this 2018 wine? Hedonistic. Over the top but well done. — 10 months ago

Norman

9.7

Close to WOTN — 3 years ago

with Amit and Gunja

Pooneet K

9.1

Really a very nice Napa Cabernet from a great vineyard site in a good drinking place age wise. On cork pop the oak was too overbearing - that sort of oaky sweetness that I don’t care for. But decanted for a couple hours as a result and quite nice after that. Deep violet in the glass. Deep dark fruit notes. Unmistakably Napa, for sure. Some glycerin feel. But a long finish with just enough acid to keep it together. I don’t often drink Napa cab, but on a fall day with burgers it’s hard to complain. — 5 years ago

Joe Flo

9.5

Very good considering what was suppose to be an irregular and somewhat weak vintage. — 3 months ago

Joe Flo

9.7

Excellent 🍷 — 3 months ago

Karen Lowenstein

9.3

This was rich and delicious especially with a tasty steak kabob. — 6 months ago

Jake Hajer

9.3

Dark, viscous motor oil and blackberry. Tasty, but needs another 8yr or so. — 8 months ago

Paras Maniar

9.5

Treated by a great friend who opened this incredible bottle. A celebration of refined, jammy, bold goodness. — 2 years ago

with Minesh

S.R.Alexander

9.4

Just an infant, but under the covers, there’s a very tor style ripe profile with pie spice, violets, blueberry, and blackberry. Very rich and needs lots of breathing room. Thanks @Eric ! — 5 years ago

with Eric

Rob Sternthal

9.5

Spectacular full mouth feel. Rich and dense. Amazing wine. — 6 years ago

with Daniel