Really tasty and smooth. Monthly pick we had with mom and Cali. — 4 years ago
Gritty black fruit. Thin on opening. Fleshes out and blooms with air and protein. A cool weather Cab Franc to be sure. Patience in the glass brings rewards. — 5 years ago
I love the red blend, and Merlot. — 6 years ago
Jeff 9 me 9.7 — 7 years ago
This 2017 is less opulent, more compact, and tightly coiled compared to the 2016. Because of that, I followed this wine over two days.
On day one, this was tart and tangy…almost steely and too powerful. Day two saw this blossom and expand on the palate. The tart/tangy vibe is still there but it’s accompanied by a deep richness. Everything about this Chardonnay is lemon driven…lemon oil, lemon scone, powdered lemon tart bar, especially on the nose. There is a nervy vein of acidity at the core carrying notes of pineapple and white peach, but never pushed too far to the ripe side. One of those wines that retains freshness with the richness. If popping now, decant 1-2hrs or hold another few years, and enjoy the 2016 before opening this 2017! — 4 years ago
Very smooth and silky Merlot, drinks more like a lighter cab. Excellent compliment to the BBQ pork chops — 5 years ago
That’s some nice drinkin’ stuff (circa 2017). Thanks to the local somm, Steve, at our Whole Foods for the recom... it was their last bottle and he sacrificed. — 6 years ago
W.S. Grand Tour Vegas: Deep, rich dark berry fruit with nicely integrated oak. Smooth, lingering finish. Excellent. — 7 years ago
Complex flavors of chamomile, melon, white stone fruits with skin contact structure, dry and crisp — 8 months ago
Very nice, easy drinking — 10 months ago
Big, juicy, the Cabernet character is there, some minty notes along with the wood. Good length just lacks structure and finesse for a classic Cabernet. — 4 years ago
Fruit Bomb; 1st Place tonight; we win again, we are winners 3 events in a row.... — 6 years ago
Excellent Pinot, fruity with smooth bold finish. Very nice! — 8 years ago
Pat Mead
2022 vintage of this reserve Chardonnay. Notes of vanilla, pineapple and lemon. Smooth and easy on the palate. Delicious with pork tenderloin dinner! — 6 months ago