Ron Siegel

9.3

This was showing well with Lemon curd, orchid fruit, silky, balanced mouthfeel on the palate, mineral & floral notes — 4 months ago

Karen Lowenstein

9.6

Dinner at Cafe Panache. Perfect wine for dinner. Notes of lemon and pear,clean and fresh. — 7 months ago

Alvaro Bustillos

9.3

Florenxio ismael greg marco juan — 8 months ago

John Willison

9.1

Sweet lemon, almond oil, smooth. — 10 months ago

Pooneet K

9.1

Nice premier cru from St Aubin with just over 10 years age. Was honestly hoping for a bit more overall but this was an excellent pairing with some blackened sea bass. Not okay at all, definite green minerality characteristic that is hard for me to describe. Medium minus acid and the finish isn’t quite all encompassing. But still a nice wine. — 3 years ago

Jelle Lars Heijmans

9.6

Very nice drinking now! — 3 years ago

Mario Vaillancourt

9.1

Discrete nose of white fruit with pears and also a slight minty and smoke feel, very discrete. The palate is gorgeous, such balance between the perfect acidity and slight richness of fruit and elegance. Another great 2017 CDB. 90-91

Nez discret de poires et une touche de menthe et de fumée mais sans déranger. Le vin est délicieux, quel équilibre entre cette tension appuyée et cette richesse de fruit, juste parfait. Un autre beau blanc 2017. 90-91 + — 4 years ago

Aravind A

9.3

A stunning vintage of this. Still young, but potential is very high..already very compelling. — 4 months ago

Willie Carter

9.1

A truly beautiful pale lemon colour in the glass. Clear, crystalline, and clean. The nose is a real feast with pineapples, golden apples, and melons. Smoky with moist stone and a wonderful smear of honey. After a good bit of time there are plenty of floral notes and orange zest, for good measure.

Rich, with nice balance and weight. High acidity and sharp, on day two things have mellowed out a bit but there’s still plenty of vim and vigor throughout. Medium viscosity and nice depth. Drama and love on the attack with deep citrus fruit and apples for days. A touch of jasmine and butter. Sea spray, minerality, and beautifully fresh herbs. The finish is long and lusty with the hint of vanilla. A lovely Burgundy. — 6 months ago

Paul J

9.3

375ml. Past peak. Dark gold color. Honey and burnt caramel throughout the nose and palate. All that said, I enjoyed it! Probably more of a dessert wine at this point, but very nice for what it is. — 8 months ago

with Brooke

Dan

9.1

White pepper, round Meyer lemon and apple, slight flint, floral. Excellent balance and long finish. — 2 years ago

Faith Emerson

9.0

Christmas week 2021 - roasted fish with fennel and spaghetti squash — 3 years ago

Jim Wagonfeld

8.9

Judy says taste buttery. It is over oaked. — 4 years ago

with Judy

Jan A

9.4

When the wife orders you to pull a nice chardonnay from the cellar, you obey immediately.

This was an exciting bottle with citrus on the nose. Orange peel, pear, roasted bread and citrus on the palate. Good concentration and acidity. Seamless integration. Still more to come with additional cellar time. — 5 months ago

Ron Siegel

9.3

Rich with citrus, limestone, mineral, racy acid & floral notes — 8 months ago

John Van Trijp

9.6

I love the 22’s. Pure, vibrant and Creamy. — 10 months ago

Scott Kahn

9.4

Crisp and fresh - bountiful minerality that complemented a Michelin star pescatarian meal. Had the wine in a split. — a year ago

Fredybeans

9.2

Frais élancé cristallin
Note fraîche et bouche précise et sans bois
Vraiment superbe — 3 years ago

Kim Tobin

9.4

Delicious! Light! Citrus but not too much! Went amazing with sea bass in a hot summer night ! — 4 years ago

John Van Trijp

10

Bottle 283/690. Unbelievable big masterpiece! Woow! Very impressed. Perfect score for a St. Aubin? Well what the heck ❤️ — 5 years ago