Singing now but plenty of stuffing to go the distance — a year ago
Beautiful cab franc, rich and delicious, outstanding value. — 3 months ago
Tough right now but good to revisit in 2+ years — a year ago
L’abtros light red — 2 months ago
San ysidro lovely Pinot noir — 6 months ago
Looked a little oxi when first opened, but it seemed to pull back in the glass. Some honey still, but the core of lemon fruit was so intense - lemon curd and peel all the way. White florals, musky wood, and a touch of spice too. Super salty finish and an acidity that keeps growing. Tasty! — 2 years ago
Ray Vanderhoff
Solid Cru Beaujolais. Medium garnet color. Bright aromas of ripe red and black cherries, earth and violets. Flavors of intense red and black cherry/raspberry/currant fruit, tobacco and a pleasant hint of baking spices. A bit of black pepper and the presence of stemmy carbonic maceration on the very long and tingly finish. Quite juicy and crisp. Fruit forward, nicely structured and pretty well balanced. — 2 days ago