No decepciona. Rioja de ley — 5 months ago
2013 vintage.
Grown on terraced mountain slopes between 350 and 500 meters.
The soil is Llicorella. Reddish black slate with mica quartz.
49 % Garnacha, 25 % Carinena, 16 % Syrah and 10 % Cabernet Sauvignon.
Dark cherries, blackberries, beautiful black violets, graphite earthiness, black olives and fennel.
Nicely rounded tannins with a layered and long finish.
Mi Corazon — 6 months ago

Rhonda likes. Buy a bottle, but probably not a case. — 7 years ago
Loads of red fruit--raspberry and cherry especially. Nice touch of oak giving it some nice vanilla and clove notes. Good body and medium finish. Kind of tobacco-like taste on the finish. — 10 years ago
Fantastic — 4 months ago
C'est chaleureux mais très très harmonieux — 6 months ago
Always love the wines from LdH and this is no exception. Very nice at just over 20 years of age. Definitely secondary, no need to wait longer. Opened for a few hours before service but no decant. Red berry fruit, nice seamlessness, great acid and a long finish. Perfect pairing with roast chickens on Thanksgiving part 2. — 6 months ago
Intense rioja, will age very well — 8 months ago
Pale lemon color, green edges, with stone, citrus and tropical fruit aromas and herb floral scents. On the palate flavors of apples, grapefruit and pear with lemon citrus and chalky notes. Good balance with pleasant lively acidity, medium+ finish ending crisp with mineral, citrus, floral and wet stone nuances. — 8 months ago
All the right things. Cherry. Cassis. Blackberry. Balanced warm vanilla cherry crumble which good riojas are known for. A hint of undergrowth. 2013 drinking superbly in 2025. — a year ago
Tart pomegranate, crisp acidity with some minerality. Underappreciated. Incredible for the price. Great way to start off dinner at Vicia. — 4 years ago
Amazing with the ribeye with sautéed mushrooms and onions. Dark red fruits and oaky with balancing tannins. $12 — 10 years ago
Beautiful, balanced wine. Will purchase again. — 5 months ago
delicious, a bit austere in the best way. some dark fruits — 5 months ago
Reached its apogee and shined at the Christmas dinner table. Creamy, Smokey, delicate and long. A pure treat. Best one yet, one left. — 5 months ago
Notes of raspberry, flint, butter. Medium bodied, feel the sun and the acid, oak tannins, length, with blackberries and raspberries. I think this 2022 would have been in great in 2024. Love garnacha, but I feel I’d better drink it young, almost unoaked. — 7 months ago
Notes of raspberry and dark chocolate on the nose. Very well balanced taste not too dry or sweet, some minerals notes. Excellent. — 7 months ago
Slight effervescent, almost off-dry. Pleasant but prefer other producers from region. — 8 months ago
Classic Spanish flag color of yellow with red writing. Good brick red color. Just a hint of a purple core. Aroma is stones and red/black cherry cobblers-pies. Slightest of linseed oils. Flavors are bright, fresh Temp. Crunchy and dry. Just a hint of fennel or oregano. Has a classic feel and flavor. Would be great for watching El Clasico. — a year ago
Good for the price. — 10 years ago
Brian Montgomery
Good pizza wine — 5 months ago