Good acid, grassy vegetal notes. Sour beer like taste. Good summer drinker. — 2 months ago
Clean and zesty. — 5 months ago
Best to give it air, softens up. Paired with Dutch char white fish and caviar — 6 months ago
Wound up tight still. — a year ago
Summer perfection — 20 days ago
Better than you can imagine if you have had. Creamy, just a touch of butter, understated caramel, hint of toffee, round acidity with length & balance for days. — 6 months ago
Beautiful reduction and oak balance — 3 years ago
Don’t let any tell you Bourgogne Aligote can’t be good. — 6 months ago
Tightly reductive, floral and coy citrus, palate feels a bit empty, linear acid driven finish — 7 months ago
Color is a little darker than I expected!
Smells like red apple and seaweed…and cured turkey.
Tastes very apple-y, but more of a sweet apple than a tart apple. Some cherry. A little toast and a slight champagne-y quality. Enjoyable. Good deal for the pricier liquor stores in the area I am visiting. 89. — 10 months ago
Apple, lemon candy, dried apricot, oak and hints of peach. Great acidity and balance. — 3 years ago
Jay Kline

The last time I was fortunate to enjoy the 2009 Bourgogne Aligoté was early 2025 so imagine my excitement to try this again. Looking back at my previous notes, not much has changed!
Opened about 30min prior to service. The 2009 pours a straw color with medium viscosity. On the nose, the wine is still developing and reductive (as is common) with strong notes of struck match, apple, lime, herbs and minerals. On the palate, the wine is dry with high acid. Confirming the notes from the nose. The finish is long and a touch saline. Worked well with toro crudo. This bottle still needs air. Remarkable Aligoté. I’m revising my previous assessment on drinking window; this example seems to have the stuffing to show deep into next decade. Drink now with maybe a short decant, through 2039. Bottle No. 10848/15579 — 5 days ago