Crisp with subtle notes of brioche. — 8 months ago
Full, complex, delicious — 3 years ago
Выпито 15.06.2020 с Милановичем. Очень неплохое мерсо 2016 года. Минеральное, нежное, на пике зрелости. Мое. — 5 years ago
Easter 2020 — 5 years ago
Very aromatic Riesling from Alsace. Melon, white flowers, orange peel, even hint of ginger on those nose. Beautiful deep yellow, almost gold color. Mouth watering acidity with a persistent finish — 6 years ago
Bosc pear and white flowers. Balanced acidity. Having this on election night — 8 months ago
Sweet and amazing!!
Souper fondue suisse à l'ameus avec toute ma belle gang de français;) merci Louis de l'avoir apporter au Québec! — 2 years ago
Wonderful wine from a favorite producer. Always a delight. — 4 years ago
Dry; savory. Medium effervescence — 5 years ago
Some slight sweetness, good prize (25EUR) — 5 years ago
Lovely notes of petrol, pear and very juicy compared to german rieslings — 7 months ago
Now this is my kind of Chardonnay! Light silvery/gold color. Aromas and flavors of pear, wet slate and green apple. Hints of dried herbs and roasted nuts. High level of minerals on the long finish. Crisp acidity and exceptional brightness. Lively and fresh. A pleasure to drink. Thanks for sharing, Chris B! — 8 months ago
Heavily perfumed and very tasty — 9 months ago
second chablis from a zoom blind tasting with a friend preparing for a test.
a little better than the last one.
high acidity.
medium - body
citrusy. salty.
i was even guessing oak 🙈 as its so balanced.
paired lovely with quarantine McDonald's kids had for lunch (not so good food which was no surprise), orange soup (mainly sweet potato with chopped fresh green onion) and leek cutlet with pepper sauce.
no wonder chablis is so big in israel and the whole world. simple, tasty and satisfying. especially for it's price. stating the obvious, but still.
excellent vfm (70 nis). — 4 years ago
Lychee, pineapple, baked apple balanced by a crisp citrusy finish. Medium- acidity. Yum. — 5 years ago
Pooneet K
Probably better a few years ago but still nice. Quite round and textured at this point with a bit of almond and lanolin quality. — 6 months ago