I adored this wine - $18 on Wine.com right now! It’s insane! Special thanks to Sam for recommending it. Juicy red fruit, black pepper, underbrush, bonfire... I guess it’s a little on the lighter side (which might disappoint fans of big Tempranillo tannins) but that only means it’s a perfect wine for grilled burgers in the summer. — 5 years ago
Absolutely adored this wine! From first sip to last. A mere 20 minutes after opening, simple bottle aerator, perfection throughout! Smooth, tasty, powerful, truly delectable. 22.75$ at SAQ would absolutely get again. A new contender for the old 2011 Camùl. — 6 years ago
Adored this. Cushy, soft mineral with enough umph to keep it interesting and funky. Can’t wait to drink more of this. Drank this with guacamole, believe it or not. — 7 years ago
Liked it,loved it, adored it...beautiful wine in good company! — 8 years ago
This got better with every sip! A bit of effervescence and such an exciting find outside of Switzerland. I enjoyed these so much when I visited last and it was fun to re-live some travels during this quarantine. Sweeter than I was expecting but with some honeydew and saline. My partner adored it, but I am excited for our next Swiss bottle! — 5 years ago
Adored it. Notes of dried cherry, balanced acidity that led to a delightful sensation while drinking. Can’t wait to enjoy more! — 5 years ago
Had this at a trade tasting last week and been meaning to post it! It has just a smidge of sweet to it but also sings of freshness and delight. Different than most Australian Rieslings I’ve had—in that it tasted indelibly like Riesling. Which is not shade against their Rieslings so much as it is shade on me for always failing to identify them in tests. Anyway, adored this wine. Would guzzle again. — 6 years ago
Vintage 2010 - there are multiple reasons why I love #bourgueil let me explain. When I just discovered wine as a real passion - at the age of 18 - I adored the raspberry smell no other wine offered so generous. I like the name: Bourgueil is by far the most beautiful AOC name. My wife and I fell in love with the great dishes of Madame Debacker and the #Loire region on our honeymoon. This #cabernetfranc is deep black in the glass. It has character. Even at this age the wine shows a bit harshness, and an austerity that is found in Bordeaux often. But the raspberry and cherry smell reminds me of Cru de Beaujolais. It has also flint and mineral expression in smell, hints of leather, tobacco, clove. On the tongue it has a velvety structure. Bourgueil can be complex and frivolous at the same time. / Partnered it with Bavette from bbq and cauliflower mousse. — 7 years ago
We adored this wine when we first tried it at Phantom Forest in Knysna. We tried the 2014 which we loved. — 8 years ago
Very very smooth. Cherry and oak. Creamy with minimal tannins. Slight tobacco and vegetal notes. Slightly mineral? Delicious to sip but would also be great with food. Tim adored this wine. I loved it as well. Beautiful burgundy color with watery brown rim — 9 years ago
Have always adored these wines. Traditional, full of soul and character. Would never call this 15 years old, fresh as a daisy. Ripe citrus, grilled pineapple, golden apple, iodine, anchovy, damp earth, mushroom, spring honey, tarte tartin, herbs. The warmth of the year is present in its upfront fruit, but it all departs salty mineral with persistent cut. — 5 years ago
Just adored this. Gorgeous nose of citrus and Brie rind. Quite the elegant palate of salty, fresh melon and a long mineral finish. Some people wanted more funk, I’m all for the squeaky, delicious, cleanliness of this. — 6 years ago
Going into pregnancy my wife adored this Chardonnay. The great test, then, was to figure out if she loved it the same postpartum, or if her adoration of it had waned amidst her abstinence of alcohol consumption. Well, the test results are in: her love has not diminished! Be it known this is still her favorite Chard.
.
Buttery oak, green caramel apple, and Meyer lemon on the nose. On the palate ginger, lemon zest, and a buttery, waxy mouthfeel. — 6 years ago
Languid and gorgeous. First Greek wine that I’ve adored. Chablis can eat it’s heart out — 7 years ago
🇬🇧 Vivino London Dinner - 01 Apr 🇬🇧
Wine 0️⃣6️⃣
Sassicaia 09 from Carlo Terruzzi
📝 We had to fight my wife to get any of this as she adored it 😎
Lovely rich deep cocoa driven dark fruits that showed awesome potential - drinking 4.5⭐️ but will be a stunning 5⭐️ in 5-7 years & my wife says 5⭐️ as her WOTN & it will be 5⭐️ in time 👍
Check others notes but I'm buying some (I've been ordered to 😂) & I even kissed (or licked) Carlo for this - thanks Carlo for sharing this & costing me a fortune 👅 — 8 years ago
I adored the peachy notes in this modest little number. Drank this on a balcony in Nice, France. It was heaven. — 8 years ago
Crystal Felix
Adored this semi-sweet, light-bodied, fruity blend of wine that beautifully touches the palate and begs for another sip! Great white wine! — 5 years ago