Nick Loewen

9.0

Nice. Bright taste. Cherry and long finish. — 5 years ago

Ned Gray Creed

9.5

W&S Top 100. I didn’t ask if they had the black lava rock vine pits. I can see it in my head. It’s a fine view. — 6 years ago

with Mark

Camille Starkey

9.9

Hands down, my favorite Cabernet. Shockingly hard to believe, since it comes from Chile and not California or Europe but this was a surprise favorite. Wish I could find it more places! — 7 years ago

Carlos Vargas

8.9

At its peak. Drink now. Paired w grilled lamb and pan tomaca — 8 years ago

Mark Goddard

9.0

Excellent. Great with meat and pasta. — 8 years ago

Lauren Smith

9.0

Tart berry aroma but smooth finish. Paired with scallops and asparagus but will be great with a meaty dish. — 8 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.6

Excellent #wine very #riberadelduero meets #bordeaux #france meets #spain deep color and very blueberry and violet nose. Very expressive and fine. The texture ont the palate is excuisite and the wine is very enjoyable. Many sensations of a good cognac, maybe better for red meats or on its own. Huge. — 9 years ago

Bobby Gilbane

9.3

#partybus — 5 years ago

Alec Jeffery

9.2

A great modern blend, deep colour, rich palate, still strong tannins, wonderful finish. — 6 years ago

Michael Hawkinson

9.0

Excellent fruit forward with mild peppery finish, pairs well with poultry or seafood — 6 years ago

Tova Turkel

9.3

Sublimely delicious. Fruitier, less dry than I like but incredible pairing with a rich, salty meal. — 7 years ago

Dani Ruiz Sanchez

8.9

Potente, con cuerpo, rojo brillante cereza, retro gusto permanente. Recomendable. — 8 years ago

Joseph Stephan

10

Kaelyn really enjoys it. Little spice at the end — 8 years ago

Dongming Yin

9.2

Just as a typical northern Spanish rose, this one has enough tannins and strength to break your teeth. In a good way. — 9 years ago

Sarah O'Kelley

8.9

I’ve had very mixed experiences with wine from the Canary Islands one day they taste delicious and then the next they are on the stinky side which some attribute to the volcanic soil... but this one is definitely one of the best I’ve had. Very Chablis like (immense minerality) with just a little bit of a reductive nose. Delish with chirashi 😋🍣 — 5 years ago

Amy Huson

9.2

DO Cebreros, which is a new Denominación de Origen in Spain. If I were doing a blind tasting I might think this was a Bourgogne (Burgandy)! Sparkling bright red color, medium clear. Aromatic notes of strawberries and raspberries with smokey vanilla and tobacco undertones. Subtle earthy aromas and flavors of mushroom and slate. The tannins are so elegant, so refined, with a luscious, inviting acidity. Long, finish. This will age and just get better and better. Wow! — 6 years ago

Angel Free

9.2

Slight cherry taste - good wine — 7 years ago

John Morse

9.2

Bright and fruity aroma with vanilla and smooth tannins in the first taste. Slight slickness lingers, but no strong finish. Paired well with carbonara. — 8 years ago

Jordi Miró

8.9

Muy interesante — 8 years ago

Jonas Johansson

9.1

One of the best sub $10 Rioja in North American. — 9 years ago