A. E. Dor

Francesco Rinaldi e Figli

Le Brunate Barolo Nebbiolo

This was (is)...pretty damn divine. I literally stopped mid-conversation. Starts out with some pretty intense red fruitiness sitting in a pocket of rich earthy tobacco but then! It just evolves giving ya some ash, leather, notes of spearmint, rose petal here, a broken twig there all with this great long chewy finish. It’s like a goddamn stroll through through some majestic countryside where you stop and check out all those little details. — 5 years ago

Erin
with Erin
Anthony liked this

Locations Wine

E Red Blend 2015

This is an aromatic wine, for starters. The E5's nose blasts dark fruit and a drawer full of savory aromas. There are cigars, trod-upon leaves, tar and an old catcher’s mitt in that dark liquid. Herbs abound, with thyme, sage, nutmeg and peppers leading the way. On the palate it's blackberry land, with a heapin’ helpin’ of currant and licorice. The flavors are rough-cut and rustic, as is the tannic structure. This wine needs a big, fatty steak to give it something useful to do. — 7 years ago

Serge, Mike and 5 others liked this

Lobo e Falcão

Tejo Red Blend 2015

Velvety texture, amazing black cherry aroma, notes of cranberry and earthy cinnamon. What a pleasure to drink. — 8 years ago

Giuseppe E Figlio Mascarello

Barolo Nebbiolo 1969

Antonio Galloni
9.1

A gorgeous, fully mature Barolo with tons of tertiary character and nuance. Still has quite a bit of depth. Gets better and better with time in the glass. — 8 years ago

Eric, Tom and 40 others liked this
Freek Welter

Freek Welter Premium Badge

Wooow, that's my year of birth! Difficult vintage to find wines that still can be enjoyed!

Weingut Keller

Abts E de Riesling 2006

Marc On
9.4

A massive step up compared to the Kirchspiel. All the same striking attitudes but more of them. Lean, precise and long. An incredible performance for a debut vintage. Although the price point is relatively high I would say that its worth every penny. Go for it if you can find a bottle. — 10 years ago

Anthony, Chris and 4 others liked this

E. Guigal

Vignes de l'Hospice Saint-Joseph Syrah

2005 a generous wine but not over blown great cassis and fruit but balanced with oak acidity and great drinking — 11 years ago

Camille and Stacy liked this

Anselmo Mendes

Contacto Monção & Melgaço Alvarinho 2018

Interesting- like a Muscadet aged on its lies. Solid though the vintner apparently gets kudos — 5 years ago

Severn, Vanessa and 6 others liked this

Enderle & Moll

Baden Spätburgunder Rosé 2016

What a beautiful Rosé!
Rasberry, lime-ish, fruity, full, serious, balanced, fresh.... hmmm once more bravo E&M!
— 6 years ago

Ira and Severn liked this

E. Pira & Figli (Chiara Boschis)

Cannubi Barolo Nebbiolo 2011

KBM
9.3

Tight at first and then loosens up very nicely. Tingles at the finish and you still feel it well afterwords. You ask, is this love or is it lust? Before you can answer, you go for a second sip. — 7 years ago

Mike SwannDan Cobb
with Mike and Dan
Dan and David liked this

Locations Wine

E-1 Red Blend

Great wine at a great price! — 8 years ago

Giuseppe E Figlio Mascarello

Scudetto Superiore Barbera d'Alba 2011

Wonderful acidity, well balanced fruit, a firm finish. This is top shelf Barbera and a real delight. Bravo. — 9 years ago

E. Guigal

Saint-Joseph Syrah 2012

Tasty friend of a Cotes du Boeuf. — 10 years ago

Carla, Alicia and 2 others liked this

Isole e Olena

Cepparello Toscana Sangiovese 2009

100% Sangiovese, wet leaves, red sour cherries, went great with a Margarita Pizza — 11 years ago

E. Guigal

Crozes-Hermitage Syrah

Dry, acidic, medium bodied with noticeable tannins. Red fruit and a nice mineral touch to it. — 6 years ago

E. Guigal

Condrieu Viognier

A beautiful Condrieu! Very floral and mineral. Honeysuckle and fresh grass, lovely legs and an oily appearance, but it’s light and spicy at the finish. Perfect for summer and paired with fish or Asian food. — 6 years ago

Alex Lovasz
with Alex

E. Guigal

Côtes du Rhône Red Rhône Blend 2012

Decanted for approximately 40 minutes. Blend of Syrah, Grenache, and a smidgen of Mourvèdre. The best vintage of this I think I’ve had. Generous with the red and black fruits, soft but firming tannins on the back end and posses a long finish. Great structure and balance. Surprised that I found a vintage of this age for a basic CDR at a grocery store and it is showing really well. Fantastic QPR. $14 @ H-E-B. — 8 years ago

Keith and Ryan liked this

Casa E. di Mirafiore

Barolo Nebbiolo 2017

A nice Barolo with our ox tail pasta! — 8 years ago

Keith liked this

E. Guigal

Château d'Ampuis Côte-Rôtie Syrah 2004

Nez exubérant sur la viande, le fumé. On a plus de fruit en bouche, c'est bien fondu et puissant à la fois. Très bon — 9 years ago

JB RAY
with JB

E. Guigal

Côtes du Rhône White Rhone Blend

Bouquet opened with dark wood and cake. Very tanniny, needs to breathe for a bit. Stone fruits and berries after it breathes. — 10 years ago

E. Guigal

Hermitage Syrah 1982

Not a remarkable vintage, but this one is singing — 11 years ago

Eric and David liked this