Cedric Bernardeau

9.0

Great everyday wine. — 9 years ago

Wojciech Bońkowski

Bloger bonkowshi.me

9.5

1st vintage without Malbec (“wasn't adding anything to the wine.”) Approachable now but I'd hold it 5y. — 9 years ago

Laura Anderson

9.5

Nothing negative to say here! Bright with Apple. 1st Wedding anniversary with lobster, stone crabs and shrimp :-). — 9 years ago

Gus Kalaris

9.5

24 years old and should drink well for another 10 - 1st commercial release — 10 years ago

Raffaele Silvestre

9.6

Wednesday 1st July 2015 at The Connaught hotel. — 10 years ago

Justin Chin

9.8

This should've been a 1st Growth long before 1973. Damn it was smooth and silky. Delicious! — 11 years ago

with Freddy

Lisa Huxel

9.7

Very mellow red blend — 12 years ago

Marc Djozlija

9.5

1st Anniversary Beverage — 9 years ago

Martin G Rivard

9.3

I'm not sure if this taste so good because I'm over a cold and it's my 1st glass in a week BUT WOW is this drinking really, really well. Beautiful Pomerol!😍🍷🍷😍1995 vintage is in full stride right now — 9 years ago

with Christine

Valerie Chelley

9.4

Deep, dark with structure and balance. Drinking it next to Opus One(1st world problems). At first it seems a little tight and savory., over time tannins are softening and some nice fruit is coming out. And the Opus fruit is lessening and and taking more Bordeaux like quality. Both delicious and appreciated. — 9 years ago

Zack Klug

9.3

Apple cider, pear juice, and TDN. Beautiful. — 10 years ago

Stasi Waleski

10

1st wine at coco pazzo, amazing — 10 years ago

Ron Siegel

9.7

The 91 Dominus is the greatest Dominus produced and I have had every vintage since it's inception in 83. The group all thought it was a 1st Growth guessing 82 a Mouton. One of the best Cali's ever made. — 11 years ago

Leo Priemer

9.1

2 yr anniversary of 1st date with Ashley. Bottle was a gift from Uncle Brian — 12 years ago

with Ashley

LM Segal

9.5

1st CS for me that's this big and round, neat mineral infusion around a core of citrus, apple and peach pie, with a certain oily viscosity that was beguiling. The nose was fresh, a hint of burnt banana. Ready to drink. — 9 years ago

Daniel P. Drake

9.1

Happy Memorial Day Weekend to everyone! Please have a safe and fun weekend with family and friends.

This wine I had today is the second vintage of the 3rd label from Chateau Margaux. A blend of 59% Cabernet Sauvignon, 38% Merlot and 3% Cabernet Franc. Almost a year ago I had the pleasure of having the 1st vintage of this 3rd label the 2009. The 10' is not quite up to the same level as the 09' but still has a lot of the same characteristics.

The aromatics are very pronounced with notes of black currant, kirsch, baking spice, roses, violets and a minerality.

The palate is silky smooth as I remember the 09' well balanced, black cherry, raspberry, blackberry, mocha, and some black pepper.

There is nice vibrant medium + acidity, grippy fine medium + tannins. A very lovely wine just lacks the finesse of the 09' — 9 years ago

Ron Siegel

9.4

1st vintage for Opus taken from an owc that was released with the 80 vintage. Dark color for a 36 yr old. Very Balanced and elegant, fully mature drinking like a great Claret. — 10 years ago

Jeffrey Lew

10

My 1st perfect score of 2015. This was magical stuff worthy of all the descriptive writing that come with the rating. So I'll save those reading it the time. Take a moment out of your day, and sit down and crack one of these open with somebody you love. You will enjoy what is prob one of the best bottles of Bordeaux you can drink right now. When this is showing well it's amazing. 100pts — 10 years ago

Ron Siegel

9.7

Ordered a 2nd bottle and this was even younger and fresher than the 1st.
Columbia Restaurant in Celebration — 11 years ago

Stephen Hunter

9.7

Oli 1st night — 12 years ago